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Manual Handling Manual Handling Operations Regulations 1992 ...

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Health and Safety<br />

Executive<br />

9 Individual characteristics such as age, sex, physical fitness, strength and<br />

psychosocial factors are not included on the chart, but should be considered when<br />

completing the score sheet.<br />

10 Total numerical scores should be used to assist the assessor with their<br />

prioritisation of remedial actions. The scores provide an indication of which<br />

manual handling tasks require attention first. The scores should only be used for<br />

comparison purposes since the total scores do not relate to objective action levels.<br />

The scores can also be used as a way of evaluating potential improvements.<br />

Generally the most effective improvements will bring about the highest reduction in<br />

the score.<br />

11 The primary aim of the MAC is to act as an aid to identifying high-risk<br />

activities for which urgent further action is necessary:<br />

(a)<br />

(b)<br />

(c)<br />

Purple or red scores for any risk factor are generally considered to imply a<br />

high risk of injury needing prompt action to reduce the risk. It is likely to be<br />

worth taking such action immediately, then resuming the risk assessment<br />

process from the beginning to check that the action taken has been<br />

successful and that no other significant risks remain.<br />

Amber scores generally require a more detailed assessment, looking at the<br />

scope for reducing the overall risk.<br />

Task components with green scores are generally considered to have a<br />

low level of risk. The vulnerability of special risk groups (eg pregnant and<br />

young workers) should be considered where appropriate. However, it should<br />

be remembered that there is no threshold below which manual handling<br />

operations may be regarded as ‘safe’. Even operations lying within the green<br />

zone should be avoided or made less demanding wherever it is reasonably<br />

practicable to do so.<br />

<strong>Manual</strong> handling Page 86 of 90

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