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ITP330-Emerging New Food Processing Technology

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History of <strong>Food</strong> Process Engineering<br />

)<br />

(billions<br />

Wor rld’s Pop pulation<br />

5<br />

4<br />

3<br />

2<br />

1<br />

• Fiber crates<br />

• Cellulose packaging<br />

• Gable-top, waxed milk<br />

cartons<br />

• Sliced bread<br />

• Jell-O<br />

• Regulations e.g. <strong>Food</strong>, Drug,<br />

and Cosmetic Act<br />

1930s<br />

1850<br />

Hunter-Gatherer Agricultural Industrial<br />

1930<br />

4 million<br />

10 000<br />

Years ago<br />

Years ago 1800 1900 2000<br />

1976<br />

1960<br />

Introduction of<br />

<strong>Food</strong> technology<br />

Purwiyatno Hariyadi - <strong>Emerging</strong> <strong>New</strong> <strong>Processing</strong> <strong>Technology</strong> in <strong>Food</strong>s – <strong>ITP330</strong>

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