11.01.2015 Views

2007 - Potatoes at WSU - Washington State University

2007 - Potatoes at WSU - Washington State University

2007 - Potatoes at WSU - Washington State University

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

INTRODUCTION<br />

The <strong>2007</strong> <strong>Washington</strong> “Pot<strong>at</strong>o Cultivar Yield and Postharvest Quality Evalu<strong>at</strong>ions” annual report<br />

provides detailed inform<strong>at</strong>ion about promising new pot<strong>at</strong>o cultivars and how they compare to<br />

traditional reference varieties when grown in <strong>Washington</strong>. The d<strong>at</strong>a in this report are the result<br />

of intensive in-field and postharvest research conducted by the <strong>Washington</strong> St<strong>at</strong>e <strong>University</strong><br />

(<strong>WSU</strong>) Pot<strong>at</strong>o Variety Development Program. Our objective is to identify new pot<strong>at</strong>o varieties<br />

th<strong>at</strong> will provide profitable, sustainable production for the grower, improved competitiveness for<br />

the <strong>Washington</strong> pot<strong>at</strong>o industry, a healthy, inexpensive food supply for American consumers, and<br />

contributions towards a healthy environment.<br />

This book reports the results from five variety trials: Red and Specialty, Early-Harvest Tri-St<strong>at</strong>e,<br />

Early-Harvest Regional, L<strong>at</strong>e-Harvest Tri-St<strong>at</strong>e, and L<strong>at</strong>e-Harvest Regional. The Tri-St<strong>at</strong>e trials<br />

evalu<strong>at</strong>e the newest clones coming from the Tri-St<strong>at</strong>e program (<strong>Washington</strong>, Oregon, and Idaho) and<br />

the Regional Trials evalu<strong>at</strong>e advanced clones th<strong>at</strong> have gradu<strong>at</strong>ed from the Tri-St<strong>at</strong>e in addition to<br />

advanced clones from other programs.<br />

The majority of the pot<strong>at</strong>o clones and cultivars evalu<strong>at</strong>ed in this report came from USDA/ARS<br />

funded breeding programs loc<strong>at</strong>ed <strong>at</strong> Aberdeen, ID and Prosser, WA. Additional clones and cultivars<br />

came from Oregon St<strong>at</strong>e <strong>University</strong>, Colorado St<strong>at</strong>e <strong>University</strong>, Texas A&M, North Dakota St<strong>at</strong>e<br />

<strong>University</strong>, <strong>University</strong> of Minnesota, USDA/ARS Beltsville, and Vauxhall, Alberta, Canada. The<br />

<strong>WSU</strong> Pot<strong>at</strong>o Variety Development Program is aided in research, administr<strong>at</strong>ive detail, and funding<br />

by the <strong>Washington</strong> St<strong>at</strong>e Pot<strong>at</strong>o Commission, the Northwest (Tri-St<strong>at</strong>e) Pot<strong>at</strong>o Variety Development<br />

Program (Idaho, Oregon, and <strong>Washington</strong>, USDA/ARS), the Western Coordin<strong>at</strong>ing Committee 27<br />

(WERA-27), and other members of the U.S. pot<strong>at</strong>o industry.<br />

We do our best to provide meaningful inform<strong>at</strong>ion th<strong>at</strong> can be used by growers, processors, freshpack<br />

sheds, researchers, and other industry personnel. The results from this year’s trials are<br />

presented in “user-friendly” graphs, figures, and charts. An economic analysis was conducted on<br />

all clones and cultivars for both the fresh and process markets, with the exception of the red and<br />

specialty clones. We also provide a merit r<strong>at</strong>ing for each cultivar within a specific market. The<br />

cultivars are ranked according to their overall performance which takes into account economics,<br />

yields, tuber-size profiles, tuber quality and many post-harvest <strong>at</strong>tributes. It is our hope th<strong>at</strong> this<br />

report is useful and easy to understand.<br />

Accomplishments in <strong>2007</strong>:<br />

As a result of the Northwest Pot<strong>at</strong>o Variety Development Program’s efforts, more than 26 percent<br />

of the <strong>2007</strong> PNW acreage was planted with varieties released by the program. In <strong>Washington</strong> St<strong>at</strong>e<br />

alone, these varieties accounted for more than 32% of the <strong>2007</strong> acreage, with a farm-g<strong>at</strong>e value of<br />

approxim<strong>at</strong>ely $160,000,000. The increase in acreage devoted to NWPVD varieties has been 5-fold<br />

since 1997. Recent NWPVD releases, Ranger and Um<strong>at</strong>illa, have had a significant impact on the<br />

processing industry, accounting for 23% and 12% of WA processing pot<strong>at</strong>oes in <strong>2007</strong>, respectively.<br />

New NWPVD clones released this year include A84180-8 and A88338-1. More inform<strong>at</strong>ion is<br />

available for each clone <strong>at</strong>: www.pot<strong>at</strong>oes.wsu.edu.<br />

<strong>2007</strong> Pot<strong>at</strong>o Cultivar Evalu<strong>at</strong>ions 4 <strong>WSU</strong> Pot<strong>at</strong>o Research Group

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!