Sanitary pumps

F&B-HYGIA ®
Sanitary pumps
F&B-HYGIA ®
Fig. 4 F&B-HYGIA ®
F&B-HYGIA ® I and II
Technical data
GrA2396
Construction
F&B-HYGIA ® single-stage, end-suction centrifugal pumps
are designed to meet the hygienic requirements of sterile
process technology.
The pumps are CIP and SIP capable in compliance with
the DIN EN 12462 performance criteria.
The design fulfils the following requirements:
• QHD criteria
• EHEDG recommendations for CIP cleanability.
For explanation, see Certification, page 55.
Head:
up to 70 m
Flow rate: up to 105 m 3 /h
Operating pressure:
up to 16 bar
Operating temperature: 95 °C
Sterilisation temperature:
140 °C (Sterilisation-In-Place, SIP)
Applications
The unique hygienic design and the materials used make
the F&B-HYGIA ® pumps suitable for these products:
Beverages
Beer, soft drinks, alcohol, wine, fruit drinks, yeast, etc.
Dairy products
Milk, whey, cream, condensed milk, etc.
Fig. 5
Certification
The pump housing is made of heavy-duty, rolled and
deep-drawn CrNiMo steel to DIN EN 1.4404, the equivalent
of AISI 316L.
F&B-HYGIA ® pumps are fitted with a semi-open impeller.
See page 51.
The pumps have a mechanical shaft seal (optionally
flushed) and a fan-cooled, asynchronous motor to
enclosure class IP55.
1 5
Confectionery
Syrup, sugar solutions, etc.
Meat
Liquid fat, frying oil, smokehouse spray, blood, etc.
2
4 3 6
TM03 3898 1106
Fig. 6
Sectional drawing of F&B-HYGIA ® K on combi foot
8