Obesity Epidemiology

DIET, NUTRITION, AND OBESITY 299114. Nakazato M, Murakami N, Date Y, et al. A role for ghrelin in the central regulationof feeding. Nature. 2001;409:194-198.115. Wren AM, Seal LJ, Cohen MA, et al. Ghrelin enhances appetite and increases foodintake in humans. J Clin Endocrinol Metab. 2001;86:5992.116. Farshchi HR, Taylor MA, Macdonald IA. Deleterious effects of omitting breakfast oninsulin sensitivity and fasting lipid profiles in healthy lean women. Am J Clin Nutr.2005;81:388-396.117. Melanson KJ, Westerterp-Plantenga MS, Saris WH, Smith FJ, Campfield LA. Bloodglucose patterns and appetite in time-blinded humans: carbohydrate versus fat. AmJ Physiol. 1999;277(2 Pt 2):R337-R345.118. Cho S, Dietrich M, Brown CJ, Clark CA, Block G. The effect of breakfast typeon total daily energy intake and body mass index: results from the Third NationalHealth and Nutrition Examination Survey (NHANES III). J Am Coll Nutr.2003;22:296-302.119. Ma Y, Bertone ER, Stanek EJ III, et al. Association between eating patterns andobesity in a free-living US adult population. Am J Epidemiol. 2003;158:85-92.120. Song WO, Chun OK, Obayashi S, Cho S, Chung CE. Is consumption of breakfastassociated with body mass index in US adults? J Am Diet Assoc. 2005;1373:82.121. Ortega RM, Requejo AM, Lopez-Sobaler AM, et al. Difference in the breakfasthabits of overweight/obese and normal weight schoolchildren. Int J Vitam Nutr Res.1998;68:125-132.122. Barton BA, Eldridge AL, Thompson D, et al. The relationship of breakfastand cereal consumption to nutrient intake and body mass index: the NationalHeart, Lung, and Blood Institute Growth and Health Study. J Am Diet Assoc.2005;105:1383-1389.123. Berkey CS, Rockett HR, Gillman MW, Field AE, Colditz GA. Longitudinal study ofskipping breakfast and weight change in adolescents. Int J Obes Relat Metab Disord.2003;27:1258-1266.124. Bazzano LA, Song Y, Bubes V, Good CK, Manson JE, Liu S. Dietary intakeof whole and refined grain breakfast cereals and weight gain in men. Obes Res.2005;13:1952-1960.125. Nooyens AC, Visscher TL, Schuit AJ, et al. Effects of retirement on lifestyle in relationto changes in weight and waist circumference in Dutch men: a prospective study.Public Health Nutr. 2005;8:1266-1274.126. van der Heijden AA, Hu FB, Rimm EB, van Dam RM. A prospective study ofbreakfast consumption and weight gain among U.S. men. Obesity (Silver Spring).2007;15:2463-2469.127. Bowman SA, Gortmaker SL, Ebbeling CB, Pereira MA, Ludwig DS. Effects of fastfoodconsumption on energy intake and diet quality among children in a nationalhousehold survey. Pediatrics. 2004;113(1 Pt 1):112-118.128. Ebbeling CB, Sinclair KB, Pereira MA, Garcia-Lago E, Feldman HA, Ludwig DS.Compensation for energy intake from fast food among overweight and lean adolescents.JAMA. 2004;291:2828-2833.129. Taveras EM, Berkey CS, Rifas-Shiman SL, et al. Association of consumption of friedfood away from home with body mass index and diet quality in older children andadolescents. Pediatrics. 2005;116:e518-e524.130. Pereira MA, Kartashov AI, Ebbeling CB, et al. Fast-food habits, weight gain,and insulin resistance (the CARDIA study): 15-year prospective analysis. Lancet.2005;365:36-42.131. French SA, Harnack L, Jeffery RW. Fast food restaurant use among women in thePound of Prevention study: dietary, behavioral and demographic correlates. IntJ Obes Relat Metab Disord. 2000;24:1353-1359.132. Duffey KJ, Gordon-Larsen P, Jacobs DR Jr, Williams OD, Popkin BM. Differentialassociations of fast food and restaurant food consumption with 3-y change in body