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MAXIMISING OLYMPIC DISTANCE TRIATHLON PERFORMANCE ...

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took place, the triathletes in thisstudy did become dehydrated andhad not judged their fluidrequirements accurately. Asscientists now believe that there isno critical amount of dehydrationwhich can be tolerated withoutphysiological consequence, thesetriathletes would have benefited fromlarger fluid intakes during the race.As sweat rates are highly individualand because athletes do notvoluntarily meet their fluidrequirements, assessing fluid lossesin both training and racing is ofsignificant benefit in developingappropriate fluid intake plans forindividual athletes.ReferencesCoyle, E.F., Montain, S.J. (1992a)Carbohydrate and fluid ingestionduring exercise: Are there tradeoffs?Medicine and Science inSport and Exercise , 24, 671-678Noakes, T.D. (1993) Fluidreplacement during exercise.Exercise and SportsScience.Review, 21:297-330Broad, E.M., Burke, L.M., Cox, G.R.,Heeley, P., Riley, M. (1996) Bodyweight changes and voluntary fluidintakes during training andcompetition sessions in team sports.International Journal of SportsNutrition, 6,:307-320105

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