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ut 103 centimetres. “Even if one has a shorter partner:<br />
more height is less strenuous for a shorter person than<br />
too little height for taller people.” anyone who wants<br />
things even more ergonomic can decide on soft opening<br />
and closing for drawers and doors, which are also<br />
available if required with electronic assistance. “this<br />
dispenses with handles, and as a result looks simply<br />
more aesthetic.”<br />
according to Günther, functional solutions are becoming<br />
increasingly important: dishwashers should<br />
be quiet, the ice-crusher and coffee machine installed<br />
in the same way — and the refrigerator should offer the<br />
possibility of zone cooling: “that is what i have at home.<br />
Here a lettuce keeps for around 14 days.” Specialists<br />
consider the induction oven as a revolution in the<br />
kitchen: “this is the latest thing. Particularly in France,<br />
where people traditionally cook with gas.” Customers<br />
are also increasingly placing value of ecological aspects:<br />
“Electrical appliances must be energy-saving, water<br />
resources must be spared and waste-separation systems<br />
must be sensibly integrated. the subject of the environment<br />
is very important to our customers at the moment.”<br />
the signs of the times were also recognised at an<br />
early stage at Schmidt Küchen when it comes to matters<br />
of design. “the kitchen is becoming increasingly individual,<br />
and the possibilities for such individuality even<br />
better.” in other words: “a few years ago, it was still<br />
unaffordable and in many cases not even possible to<br />
produce an individual décor. We now have the technology.<br />
the dream of the absolutely individual and yet still<br />
QUaLitY<br />
affordable kitchen has therefore now become a reality.”<br />
For this reason, Schmidt Küchen is one of the few manufacturers<br />
to recommend batch size 1: “in this i see an<br />
enormous opportunity. and if the customer really wants<br />
it, we can also produce for him his own personal Barbie<br />
kitchen.”<br />
Günther accordingly places great value on flexibility<br />
in the selection of his suppliers. He considers himself<br />
to be in good hands with duropal and wodego: “as an<br />
commercial customer, we purchase the materials of<br />
both brands through Pfleiderer industrie. these make<br />
up around 50 percent of all the décors we use. i have<br />
known this company now for 30 years, and have always<br />
been satisfied. Every single one of our décor requests<br />
is complied with 100 percent.” and what is particularly<br />
important to him: “the colour match range from<br />
duropal and wodego, and the consequent matching<br />
décor combination of high-pressure laminates and<br />
direct laminates. this is unobtainable anywhere else.<br />
We can therefore offer coloured interiors to match the<br />
fronts, which in terms of high quality is an absolute<br />
must.”<br />
How much Schmidt Küchen relies on the innovative<br />
capabilities of duropal is demonstrated by the company’s<br />
only showroom, covering an area of 3,000 m²:<br />
the new gold leaf décor, like many others, practically<br />
sells itself, and the surface texture innovation Crystal<br />
Stone can be found on every other worktop. and there<br />
is still much more to discover — in every individual<br />
consultation studio.<br />
HPL World _ 23