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Ecology and Management of Avian Botulism on the Canadian Prairies

Ecology and Management of Avian Botulism on the Canadian Prairies

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102seas<strong>on</strong>al wetl<str<strong>on</strong>g>and</str<strong>on</strong>g>s. Williams<strong>on</strong> et al. (1999) found <strong>the</strong> toxin gene in 16 <str<strong>on</strong>g>of</str<strong>on</strong>g> 18 wetl<str<strong>on</strong>g>and</str<strong>on</strong>g> sediments<str<strong>on</strong>g>and</str<strong>on</strong>g> c<strong>on</strong>firmed its presence in both outbreak <str<strong>on</strong>g>and</str<strong>on</strong>g> n<strong>on</strong>-outbreak wetl<str<strong>on</strong>g>and</str<strong>on</strong>g>s. However, <strong>the</strong> botulismhistory for n<strong>on</strong>-outbreak marshes was not given, <str<strong>on</strong>g>and</str<strong>on</strong>g> too few samples were analyzed fromindividual wetl<str<strong>on</strong>g>and</str<strong>on</strong>g>s to make comparis<strong>on</strong>s am<strong>on</strong>g <strong>the</strong>m.Wobeser (1997) proposed a simple model to account for transfer <str<strong>on</strong>g>of</str<strong>on</strong>g> toxin to susceptible hosts.Making an analogy to infectious diseases, he suggested that <strong>the</strong> basic reproductive rate (R; <strong>the</strong>average number <str<strong>on</strong>g>of</str<strong>on</strong>g> sec<strong>on</strong>dary infecti<strong>on</strong>s arising from a single infecti<strong>on</strong> in a naïve populati<strong>on</strong>)could be used to describe <strong>the</strong> number <str<strong>on</strong>g>of</str<strong>on</strong>g> sec<strong>on</strong>dary intoxicati<strong>on</strong>s attributed to a single carcass as:R = M 2 /M 1 ,where M 2 is <strong>the</strong> number <str<strong>on</strong>g>of</str<strong>on</strong>g> individuals dying <str<strong>on</strong>g>of</str<strong>on</strong>g> sec<strong>on</strong>dary intoxicati<strong>on</strong>s arising from M 1, <str<strong>on</strong>g>and</str<strong>on</strong>g> M 1is <strong>the</strong> number <str<strong>on</strong>g>of</str<strong>on</strong>g> carcasses <strong>on</strong> a wetl<str<strong>on</strong>g>and</str<strong>on</strong>g>. Disease incidence increases if R > 1, whereas itdeclines if R < 1. Fur<strong>the</strong>rmore, M 2 was defined as:M 2 = M 1 (P s )(P m )(β),where P s is <strong>the</strong> proporti<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> carcasses that c<strong>on</strong>tain spores <str<strong>on</strong>g>of</str<strong>on</strong>g> toxigenic C. botulinum, <str<strong>on</strong>g>and</str<strong>on</strong>g> P m is<strong>the</strong> proporti<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> carcasses that become infested with maggots <str<strong>on</strong>g>and</str<strong>on</strong>g> persist until toxin-ladenmaggots emerge. The β term is an intoxicati<strong>on</strong> coefficient that c<strong>on</strong>sists <str<strong>on</strong>g>of</str<strong>on</strong>g> two comp<strong>on</strong>ents: 1)<strong>the</strong> frequency <str<strong>on</strong>g>of</str<strong>on</strong>g> c<strong>on</strong>tacts between live birds <str<strong>on</strong>g>and</str<strong>on</strong>g> toxic material (C) <str<strong>on</strong>g>and</str<strong>on</strong>g> 2) <strong>the</strong> proporti<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> suchc<strong>on</strong>tacts that result in intoxicati<strong>on</strong> (P i ). In this model, <strong>the</strong> proporti<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> carcasses that c<strong>on</strong>tainspores is a key determinant <str<strong>on</strong>g>of</str<strong>on</strong>g> botulism outbreaks.Our objectives were to determine: 1) whe<strong>the</strong>r <strong>the</strong> prevalence <str<strong>on</strong>g>of</str<strong>on</strong>g> toxin-laden carcasses <str<strong>on</strong>g>and</str<strong>on</strong>g> levels<str<strong>on</strong>g>of</str<strong>on</strong>g> toxin varied am<strong>on</strong>g wetl<str<strong>on</strong>g>and</str<strong>on</strong>g>s, during botulism outbreaks <str<strong>on</strong>g>and</str<strong>on</strong>g> between years, <str<strong>on</strong>g>and</str<strong>on</strong>g> 2) if, duringan outbreak, birds that died <str<strong>on</strong>g>of</str<strong>on</strong>g> botulism had a higher probability <str<strong>on</strong>g>of</str<strong>on</strong>g> producing type C than birdsthat died for o<strong>the</strong>r reas<strong>on</strong>s (e.g., gunshot). This would suggest that <strong>the</strong> bacterium is“transmitted” al<strong>on</strong>g with <strong>the</strong> toxin, leading to fur<strong>the</strong>r objectives to determine: 3) whe<strong>the</strong>r ducksfrom wetl<str<strong>on</strong>g>and</str<strong>on</strong>g>s with a previous history <str<strong>on</strong>g>of</str<strong>on</strong>g> botulism were more likely to produce type C toxin th<str<strong>on</strong>g>and</str<strong>on</strong>g>ucks from wetl<str<strong>on</strong>g>and</str<strong>on</strong>g>s with no previous history <str<strong>on</strong>g>of</str<strong>on</strong>g> botulism (i.e., whe<strong>the</strong>r <strong>the</strong> bacterium isacquired locally) <str<strong>on</strong>g>and</str<strong>on</strong>g> 4) <strong>the</strong> role that factors such as P S <str<strong>on</strong>g>and</str<strong>on</strong>g> P M play in determining <strong>the</strong>occurrence <str<strong>on</strong>g>of</str<strong>on</strong>g> botulism outbreaks <str<strong>on</strong>g>and</str<strong>on</strong>g> survival <str<strong>on</strong>g>of</str<strong>on</strong>g> waterfowl.METHODSWork was c<strong>on</strong>ducted from 1999 to 2003 at wetl<str<strong>on</strong>g>and</str<strong>on</strong>g>s or lakes <strong>on</strong> <strong>the</strong> <strong>Canadian</strong> <strong>Prairies</strong>. Allwetl<str<strong>on</strong>g>and</str<strong>on</strong>g>s provided habitat for dabbling ducks during <strong>the</strong> summer m<strong>on</strong>ths <str<strong>on</strong>g>and</str<strong>on</strong>g> were used tovarying degrees for brood rearing, moulting <str<strong>on</strong>g>and</str<strong>on</strong>g> migrati<strong>on</strong>. They were chosen because <strong>the</strong>y hadsufficient numbers <str<strong>on</strong>g>of</str<strong>on</strong>g> ducks for our sampling efforts <str<strong>on</strong>g>and</str<strong>on</strong>g> because <strong>the</strong>y were subjected to <strong>on</strong>goingm<strong>on</strong>itoring, which enabled us to determine if <strong>the</strong>y had previously experienced botulismoutbreaks. From 1999 to 2001 inclusive, this research was part <str<strong>on</strong>g>of</str<strong>on</strong>g> a larger study evaluatingaspects <str<strong>on</strong>g>of</str<strong>on</strong>g> botulism management <str<strong>on</strong>g>and</str<strong>on</strong>g> impacts, including clean-up efficiency, estimating

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