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A-dictionary-of-greek-and-roman-antiquities-william-smith

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COENA. COENA.<br />

303<br />

adapting the one to the other. Athcnaeus (L p. 8)<br />

who has entered fully into the subject remarks on<br />

tbe singular simplicity <strong>of</strong> tbe Homeric banquets,<br />

first H<strong>and</strong>'s discoveries also have added to our<br />

knowledge <strong>of</strong> the later book*, <strong>and</strong> hia edition <strong>of</strong> the<br />

Theodosian Code, Bonn, 1837, 4 to, ia the Utest<br />

<strong>and</strong> the beat.<br />

The extract or epitome <strong>of</strong> the first five book* in<br />

the Breriariixm is very scanty ; 202 laws, or frag<br />

ments <strong>of</strong> laws, were omitted, which the discoveries<br />

<strong>of</strong> Clossius <strong>and</strong> Peyron reduced to 200. More re<br />

cent discoveries by Carlo Baud! a Vesme at Turin<br />

will add to the 6th, 8th, 9th, 10th. <strong>and</strong> 16th books.<br />

The Novella* Constitutiones anterior to the time<br />

<strong>of</strong> Justinian are collected in six books in the Jus<br />

( rr%Je A aUytutinianfitvi^ Berlin, 1815, <strong>and</strong> in<br />

H<strong>and</strong>'s more recent edition.<br />

The commiasion <strong>of</strong> Theodosius was empowered<br />

to arrange the constitutiones according to their<br />

subject, <strong>and</strong> under each subject according to the<br />

arder <strong>of</strong> time ; to separate those which con<br />

tained din rent matter, <strong>and</strong> to omit what was not<br />

essentia] or superfluous. The arrangement <strong>of</strong> the<br />

Theodosian code differs in the main from that <strong>of</strong><br />

tbe code <strong>of</strong> Justinian, which treats <strong>of</strong> jus eccleaiastieum<br />

m the beginning, while that <strong>of</strong> Theodosius<br />

in the first book treats chiefly <strong>of</strong> <strong>of</strong>fices ; <strong>and</strong> the<br />

second, third, fourth, <strong>and</strong> beginning <strong>of</strong> the fifth book<br />

treat <strong>of</strong> jus privatum. The order here observed,<br />

as well as in the code which it pr<strong>of</strong>essed to follow<br />

as a model, was the order <strong>of</strong> the writers on the<br />

praetorian edict The eighth book contains the<br />

laws as to gifts, the penalties <strong>of</strong> celibacy, <strong>and</strong> that<br />

relaxing to the jus lib rorum. The ninth book<br />

begins with crimes. The laws relating to the<br />

Christian church are contained in the sixteenth<br />

<strong>and</strong> last book. It is obvious from the circum<br />

stances under which the Theodosian <strong>and</strong> Justinian<br />

codes were compiled, <strong>and</strong> from a comparison <strong>of</strong> them,<br />

thai tbe Justinian code was greatly indebted to the<br />

Tbeodoaian. The Theodosian code was also the basis<br />

<strong>of</strong> the edict <strong>of</strong> Theodoric king <strong>of</strong> the Ostrogoths ;<br />

it was epitomised, with an interpretation, in the<br />

Visigoth Lex Romana [IIrevuhium] ; <strong>and</strong> the<br />

Burgundian Lex Romana, commonly called Papiani<br />

Liber Reaponsorum, was founded upon it [G. L.]<br />

CODICILLUS. [Codbju]<br />

CODON (««oW),a bell. [Tintinnabulum.]<br />

COE MPTIO. [Matrimonioii.]<br />

COENA (S*trvov)y the principal meal <strong>of</strong> the<br />

Greeks <strong>and</strong> Romans, corresponding to our dinner,<br />

rather than supper. As the meals are not always<br />

dearly distinguished, it will be convenient to give<br />

a brief account <strong>of</strong> all <strong>of</strong> them under the present<br />

head.<br />

1. Greek.—The materials for an account <strong>of</strong><br />

the Greek meals, during the classical period <strong>of</strong><br />

Athens <strong>and</strong> Sparta, are almost confined to in<br />

in which kings <strong>and</strong> private men all partake <strong>of</strong> tbe<br />

same food. It was common even for royal person<br />

ages to prepare their own meals (//. ix. 206—218 ;<br />

compare Gen. xxvii. 31), <strong>and</strong> Ulysses (Oti. xv.<br />

322) declares hims. lf no mean pr<strong>of</strong>icient in the<br />

culinary art—<br />

nip t* »C np)r, Od. xvi. 2) as lApwov does the late meal ; but<br />

&*hryort on the other h<strong>and</strong>, is used fur either (//.<br />

ii. 381, Od. xviL 170), apparently without any<br />

reference to time. We should be carrful, bowever,<br />

how we argue from tbe unsettled habits <strong>of</strong> a<br />

camp to the regular customs <strong>of</strong> ordinary life.<br />

From numerous passages in the I liad <strong>and</strong> Odyssey<br />

it appears to have been usual to sit during meal<br />

times. In the palace <strong>of</strong> Tclemachus, before eating<br />

a servant brings Minerva, who is habited as a<br />

stranger, the x*P¥Vb or lustra! water ** in a golden<br />

pitcher, pouring it over a silver vessel.** (Od. i.<br />

13G.) Beef, mutton, <strong>and</strong> goat's rlcsh were tho<br />

ordinary meats, usually eaten roasted ; yet from the<br />

lines ( //. xxl 363)<br />

'Aj W A*'-1 fft «V6or, .'•

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