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History_of_War_43_2017

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Frontline<br />

BLADES & GUNS<br />

The bloody business <strong>of</strong> early 19th-century warfare spawned a range<br />

<strong>of</strong> weaponry, most <strong>of</strong> which were common across all nations<br />

THE CARBINE<br />

This was a versatile weapon, which found employment<br />

with all <strong>of</strong> the armies in the Napoleonic period. Shorter<br />

than the musket (much shorter in the case <strong>of</strong> some<br />

British and Austrian models), it was <strong>of</strong>ten issued to<br />

light cavalry to aid in skirmishing duties, such as with<br />

the flankers in Russian hussar regiments and French<br />

chasseurs à cheval.<br />

✪ THE FURNITURE<br />

Made <strong>of</strong> brass, the carbine’s furniture was<br />

usually on a smaller scale than that <strong>of</strong> a regular<br />

musket, but otherwise identical. Some models<br />

employed pistol furniture.<br />

✪ THE STOCK<br />

The stock would <strong>of</strong>ten be<br />

thinner – and therefore<br />

lighter – than those found on<br />

regular muskets, making this<br />

a handier weapon for light<br />

cavalry and skirmishers.<br />

Right: The carbine was originally<br />

a regular musket with a cut-down<br />

barrel. Later developments saw a<br />

smaller calibre size adopted, with<br />

varying barrel lengths, as short<br />

as 16 inches in some cases<br />

Left: The Baker rifle was an<br />

incredibly accurate weapon<br />

✪ THE BARREL<br />

The relative shortness <strong>of</strong> the<br />

carbine barrel made the weapon<br />

lighter and easier to handle, but<br />

also impacted negatively on range<br />

and accuracy (few were rifled). The<br />

French tended to opt for longer<br />

carbine models, frequently giving<br />

them an advantage.<br />

✪ THE RAMROD<br />

Thanks to its smaller size, the<br />

carbine could theoretically<br />

be loaded and fired while<br />

on horseback, but it was<br />

standard practice to dismount<br />

to engage the enemy.<br />

“IT PACKED A FEARSOME PUNCH<br />

WHEN IT FOUND ITS TARGET, THE<br />

SOFT LEAD BALLS FLATTENING<br />

ON IMPACT TO INFLICT<br />

SERIOUS WOUNDS”<br />

Right: The most famous rifle <strong>of</strong> the era, the British<br />

Baker Rifle, shared characteristics (including a<br />

shortened barrel) with most models <strong>of</strong> the time<br />

THE RIFLE<br />

The best marksmen in each Russian light<br />

infantry company (as well as a portion <strong>of</strong> men<br />

in a heavy cavalry squadron) would be<br />

equipped with rifles, the improved<br />

accuracy <strong>of</strong> which was down to the<br />

grooves carved inside the barrel.<br />

The same rifling made the<br />

weapon slower to load than<br />

a musket, and<br />

rendered riflemen<br />

vulnerable<br />

once they<br />

had fired.<br />

THE MUSKET<br />

The most common Napoleonic<br />

weapon, the humble musket was<br />

slow to load and famously inaccurate,<br />

requiring a lengthy process to be<br />

fired in volleys. However, it packed<br />

a fearsome punch when it found its<br />

target, the s<strong>of</strong>t lead balls flattening on<br />

impact to inflict serious wounds.<br />

Left: The French Musket Model 1777 replaced<br />

the earlier Charleville (many <strong>of</strong> which were sent<br />

to America during the <strong>War</strong> <strong>of</strong> Independence)<br />

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