Healthy Family Healthy Budget - Summer Edition
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Garden salad<br />
Ingredients<br />
Either approx. 8 iceberg lettuce leaves ,<br />
removed, washed and shredded<br />
Or a large bag of mixed lettuce leaves<br />
1/2 red capsicum, diced<br />
1/2 cucumber, sliced<br />
100g cherry tomatoes, halved<br />
1/2 red onion, sliced<br />
1/2 carrot, peeled and matchstick julienned<br />
1 avocado, peeled and cubed<br />
Dressing<br />
1/3 cup olive oil<br />
2 Tblspns balsamic vinegar<br />
Method<br />
Place all salad ingredients in a large bowl<br />
and mix well to combine<br />
To make the dressing:<br />
Whisk together the olive oil and balsamic<br />
dressing until well combined<br />
Drizzle the dressing over the salad mix<br />
and toss gently to combine.<br />
Once dressed, serve immediately.<br />
.<br />
Recipe by Katrina Gee of <strong>Healthy</strong> <strong>Family</strong><br />
<strong>Healthy</strong> <strong>Budget</strong>