Healthy Family Healthy Budget - Summer Edition
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Mini Frangipane<br />
Tarts<br />
Ingredients<br />
100 g softened butter<br />
100g caster sugar<br />
100 g ground almond flour<br />
1 egg<br />
1 tsp vanilla extract (not essence)<br />
zest of half an orange<br />
Raspberry Jam (this would also work with<br />
almost any another jam flavour that you<br />
have on hand)<br />
Mini tart shells (woollies and coles have<br />
these in the bakery section)<br />
Method<br />
Cook off the tart shells in the oven (only<br />
takes about 10 minutes<br />
Beat butter and sugar together until<br />
creamy<br />
Beat in the egg and vanilla<br />
Mix through the almond flour<br />
Place a teaspoon of jam in the base of the<br />
tart shell<br />
Follow with a teaspoon of frangipane mix,<br />
then another of jam and one more of<br />
frangipane<br />
Bake for approx. 18 minutes<br />
Serve with your choice of cream, ice<br />
cream and berries on top<br />
Recipe by Katrina Gee of <strong>Healthy</strong> <strong>Family</strong><br />
<strong>Healthy</strong> <strong>Budget</strong> (Original recipe from<br />
Jamie Oliver)
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