Put A Little Class In Your Life! - St. Louis Community College

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Slide Dancing SLIDE DANCING FOR FUN AND FITNESS: BEGINNING DANC:734 20225 Sa 10am-11:30am 6/11-7/23 Fee: $49 section: 580 Florissant Valley - Student Center Multipurpose Room Instructor: Stephanie Crusoe Come learn the latest slide dances performed in the St. Louis area. This is an introduction to R&B slide dance, such as the Texas Twist, Janet Jackson Hustle and James Brown’s Super Bad. After taking this class, you’ll be able to join in the fun at social gatherings and parties when slide dancers take to the dance floor. A fun way to reduce stress, exercise and make new friends! No class 7/2. Swing SWING DANCING: BEGINNING DANC:738 Learn to swing dance in a fun, relaxed atmosphere. You’ll learn and practice a variety of easily performed swing dance steps that are the basic ingredients of all higher level swing dancing. This class will teach the basics of swing along with combinations and patterns of various swing movements. The techniques taught in this course will help you look great on the dance floor after just a few lessons! A fun way to meet new friends and dance to great music. Partners only. Fee is per person. Dress shoes recommended. No tennis shoes. 20396 T 8pm-9pm 6/7-7/26 Fee: $59 section: 550 Florissant Valley - Student Center Multipurpose Room Instructor: Cheryl Pratte 20209 F 7pm-8pm 6/3-7/29 Fee: $59 section: 680 Meramec - Lecture Halls Building LOBBY Instructor: Gerry and Marlene Strait No class 7/1. 20213 W 6:30pm-8pm 6/8-6/29 Fee: $59 section: M01 RiverChase of Fenton Instructor: Gerry and Marlene Strait International Dance AFRICAN DANCE DANC:743 20430 Sa 12pm-1pm 6/11-7/23 Fee: $49 section: H80 Harrison Education Center 206 Instructor: Diadie Bathily Discover Africa’s cultural diversity and its varied musical styles. Learn to dance to the rhythms of the West African djembe drum and explore the cultural background of West African dances. This is an aerobic workout, but students can participate at their own pace. Taught by an internationally recognized West African dance instructor. Come join us for six afternoons of fun, exercise and discovery! No class 7/2. AFRO-HAITIAN DANCE DANC:743 20194 Sa 1:30pm-2:30pm 6/11-7/23 Fee: $49 section: H81 Harrison Education Center 206 Instructor: Rodney Lindor Afro-Haitian Dance is a traditional, yet vibrant mix of dance deriving from both the continent of Africa and the Caribbean island of Haiti. In this class, our instructor who is a native of Haiti, will guide students through a journey of rich Haitian culture. You’ll experience live complex rhythms on Haitian instruments and dances of the Caribbean as you learn to explore the “snake dance” celebrating Dambala with the yanvalou; celebrate love with Congo and going to the market with Raboday. No class 7/2. 16 Continuing Education • 314-984-7777 Summer 2011 BELLY DANCING FOR FUN AND EXERCISE DANC:745 20415 T 8pm-9pm 6/7-7/26 Fee: $59 section: M01 Adiva Dance Center If you’re looking for a fun and entertaining new way to exercise, try belly dancing. This class will teach you to perform various forms in the belly dance genre. It’s a workout to middle eastern music that just might be what you’re looking for, whether your goal is exercise or performance. Wear fitness style clothing for freedom of movement. No baggy sweat clothes. Studio is located behind a kitchen and bath design store. THE ART OF BELLY DANCING DANC:745 20402 T 6pm-7pm 6/14-7/19 Fee: $59 section: M02 Dance Co-op Instructor: Lois Marshall You will get a firm foundation in the basics of Middle Eastern dance, including basic steps, stage presentation and dance fitness. Great exercise for your health and body. Wear fitness-style clothing for freedom of movement. No baggy sweat clothes. Tap Dancing TAP DANCING: BEGINNING DANC:707 20414 M 8pm-9pm 6/6-8/1 Fee: $59 section: M01 Adiva Dance Center Designed for the beginner as well as someone with limited tap experience. Basic tap steps and tap combinations will be taught as well as a tap dance routine. Develop your sense of movement while practicing basic rhythm tap techniques. A great way to exercise! No class 7/4. Don’t purchase shoes until after the first class. Bodysuit or leotard for women and comfortable clothes for men recommended. Studio is located behind a kitchen and bath design store. Ecology BACKYARD CHICKENS ECOL:700 Instructor: Guy Niere Have you ever wondered about keeping chickens in an urban or suburban yard? Learn about local ordinances/where to find more information for your area, the benefits of keeping chickens, appropriate housing and feeding, and different methods for keeping your chickens healthy and happy. Instructor has a professional background in the commercial animal feed industry and is an enthusiastic and knowledgable healthy chicken farmer. 20365 Sa 9am-1pm 7/16-7/16 Fee: $29 section: 580 Florissant Valley - Communications Building 113 20363 Sa 9am-1pm 6/25-6/25 Fee: $29 section: 681 Meramec - Business Administration Building 118 INDOOR COMPOSTING: WORM BINS ECOL:700 20431 M 7pm-8:30pm 6/20-6/20 Fee: $64 section: 650 Meramec - Science West Building 106 Up to 20 percent of household trash can be composted. In these hands-on sessions you will construct and learn to maintain an indoor composting system capable of decomposing food and house plant trimmings for a family of four. In a vermicomposting system, red wiggler worms process plant-matter scraps to produce a natural fertilizer and soil conditioner that your houseplants will love. Class offered in collaboration with the Missouri Botanical Garden Earthways Center. All equipment and materials provided at class. Leave class with a working indoor composting system in the form of a worm bin. INDOOR COMPOSTING: MAKING BOKASHI BUCKETS ECOL:700 20432 Th 7pm-8:30pm 6/23-6/23 Fee: $64 section: 651 Meramec - Campus Police Building Up to 20 percent of household trash can be composted. In these hands-on sessions you will construct and learn to maintain an indoor composting system capable of decomposing food and house plant trimmings for a family of four. In a space-saving bokashi system, effective microorganisms transform all types of kitchen waste into a nutrient-rich soil amendment.Class offered in collaboration with the Missouri Botanical Garden Earthways Center. All equipment and materials provided at class. Leave class with a working indoor composting system in the form of a bokashi bucket. AN ENVIRONMENTAL ETHICS PRIMER ECOL:700 20429 M 7pm-9pm 6/27-6/27 Fee: $25 section: 652 Meramec - Business Administration Building 114 Is there such a thing as “right” and “wrong” when it comes to the environment? This class will explore whether we have a moral duty to act in a certain way, and how individuals can foster systems of beliefs and norms that value all life on earth. We’ll also carefully scrutinize guilty obligations to future generations and ethical principles designed to engender a sense of responsible earth citizenship. Class offered in collaboration with the Missouri Botanical Garden Earthways Center.
HISTORY OF THE ENVIRONMENTAL MOVEMENT: LEADERS & LESSONS LEARNED ECOL:700 20438 M 7pm-9pm 7/25-7/25 Fee: $25 section: 653 Meramec - Social Science Building 112 Re-discover the history of human actions with far-reaching impacts on the environment- both positive and negative. Explore the evolution of environmental education and learn why it is key to the survival of life on Earth. Review landmark legislation and the works of leading philosophers and writers. Class offered in collaboration with the Missouri Botanical Garden Earthways Center. CLEAN GREEN: HOW TO MAKE SAFE HOUSEHOLD CLEANERS ECOL:700 20387 Sa 9am-11am 6/18-6/18 Fee: $25 section: 680 Meramec - Science West Building 106 What types of chemicals are we using in our home environment? Commercial cleaners may increase the toxicity of air, surfaces and water for our families. We will discuss the impact these chemicals have while creating a resource list of healthy alternatives. Instruction and demonstration of how to create green and affordable household cleaners within anyone’s time restrictions. All participants will receive a booklet of recipes for cleaners they can make at home. ECO-BODY CARE: RECIPES & MORE FOR GREEN CARE PRODUCTS ECOL:700 20392 Sa 9am-11am 7/16-7/16 Fee: $25 section: 682 Meramec - Science West Building 106 What are all those chemicals listed in your shampoo or soap? Commercial body care products may contribute to or cause disease. We will discuss the impact these chemicals can have on our environment and families while creating a resource list of healthy alternatives. Instruction and demonstration of how to create safe, cheap and green personal care products within anyone’s time restrictions. All participants will receive a booklet of recipes for body care products that they can make at home. UPCYCLING IN THE ART STUDIO: GLASS BOTTLES ECOL:700 Rethink an ordinary medium: what’s in your recycle bin? This class will bring together the expertise of both a professional glass blower and a green living guide. Together we’ll create practical and beautiful glass tumblers and trivets. Please bring four clean glass soda or beer bottles or two wine bottles as your artistic medium. Class offered in collaboration with the Missouri Botanical Garden Earthways Center. 20650 Sa 10am-12pm 7/16-7/16 Fee: $75 section: P01 3rd Degree Glass Education ACT TEST PREPARATION EDUC:712 Our small class will help prepare you to score well on the ACT. Furthermore, you’ll get test taking tips, particularly time management. Time is your enemy on the ACT, and you’ll need strategies that work extremely well. Familiarity with the ACT is crucial to success--invest in your future and register. Study guide included. 20047 Th 9am-12pm 7/14-8/11 Fee: $129 section:400 Forest Park - G Tower 113 20048 Th 9am-12pm 7/12-8/9 Fee: $129 section:600 Meramec - Communications South 119 20046 Th 6:30pm-9:30pm 7/14-8/11 Fee: $129 section: 550 Florissant Valley - Science and Math Building 233 Firearm and Home Safety FIREARM SAFETY: BEGINNING SKILLS GNSF:701 20073 Sa 8am-5pm 6/11-6/11 Fee: $69 section: 580 Florissant Valley - Social Science Building 108 Instructor: Jack Bender If you have never shot a hand gun, this is the course for you. You will focus on safety, loading and unloading, using ammunition and marksmanship. You will discuss cleaning, storing and using accessories such as grips and holsters. Course meets 8am-12noon on campus, 1-5pm at the range. BEFORE COMING TO CLASS YOU MUST TAKE YOUR HAND GUN TO THE CAMPUS POLICE OFFICE TO BE CHECKED IN AND TAGGED. If you don’t own one, then you can use the instructor’s. (We do prefer that you use your own). The guns he has available are a .38 SPECIAL REVOLVER and a 22 LONG RIFLE SEMI-AUTO. Ammunition--bring 100 rounds--may be kept in your car for use at the range. You must check in by 7:45am. If you do not check in with the campus police, you will not be admitted to class. There are NO exceptions. Guns are not allowed on campus. In addition, bring a picture ID proving you are at least 21. Bring a check or money order for $25 made payable to Berkeley Police department for use of the range. 17 Continuing Education • 314-984-7777 Summer 2011 FIREARM SAFETY FOR CONCEALED CARRY GNSF:700 20071 Sa 8am-8pm 6/25-6/25 Fee: $119 section: 580 Florissant Valley - Social Science 108 20074 Sa 8am-8pm 7/23-7/23 Fee: $119 section: 581 Florissant Valley - Social Science 108 Instructor: Jack Bender The class room portion of your firearm safety course will be held on campus and includes firearm safety, demonstrated ability to load and unload a revolver and a pistol, principles of marksmanship, care and cleaning of concealable firearms, safe storage at home, requirements of the state for obtaining a concealed carry endorsement, firearm laws and justifiable use of force laws. The range portion of your course will be held in the afternoon/ evening at a local outdoor range and will include a live firing exercise and live fire test. Course meets the requirements of the concealed carry Missouri law. Your instructor is a certified police officer firearm safety instructor. BEFORE COMING TO CLASS YOU MUST TAKE YOUR REVOLVER AND/OR SEMI-AUTOMATIC PISTOL(S)--UNLOADED AND IN A LOCKED CONTAINER-- TO THE FLORISSANT VALLEY CAMPUS POLICE OFFICE TO BE CHECKED IN AND TAGGED. YOU MUST SHOOT BOTH A REVOLVER AND A SEMI-AUTO PER THE LAW FOR THE LIVE FIRING EXERCISE ON THE RANGE. YOU WILL NEED TO FURNISH ONE GUN, PREFERABLY BOTH (any caliber of your choice). If you can, please bring the gun you intend to carry or use to qualify. The instructor will provide the other gun, but you will need to provide the 50 rounds of ammunition (factory only) for that gun. The guns he has available are a .38 SPECIAL REVOLVER and a 22 LONG RIFLE SEMI-AUTO. (No magnum or plus P loads for the revolver and no reloads for safety reasons). Ammunition may be kept in your car for use at the range (50 rounds for each gun). The Campus Police office is on the hill on the west side of campus. You must check in by 7:45am. If you do not check in at the campus police, you will NOT be admitted to class. There are NO exceptions. Guns are not allowed on campus. After class you will pick up your gun(s) from the Campus Police Office and report to the range at your assigned time. In addition, bring a picture ID proving you are at least 21 years old (23 years of age or older to be Concealed Carry certified). Finally, bring a check or money order made payable to Berkeley Police Department for $25 to pay for use of the range. Course includes earplugs, goggles, target and documentation needed to secure your permit if you successfully complete the course. SOME HANDGUN EXPERIENCE IS REQUIRED. THIS IS NOT A COURSE TO TEACH YOU HOW TO SHOOT, BUT TO QUALIFY FOR A CONCEALED CARRY PERMIT. The classroom portion meets from 8am-4pm; one hour range time is scheduled after that. Food Preparation Beer, Wine and Spirits Students must be 21 years of age or older to participate in the alcoholic beverage tasting classes. RHONE AROUND THE WORLD FOOD:760 20371 T 6:30pm-8:30pm 6/7-6/7 Fee: $15 section: M01 The Wine Barrel Instructor: William Polhemus Come experience the influence France’s Rhone region, where Syrah is king, has had on America, Australia and South Africa. Wines included will be a G.S.M, Grenache and Viognier. Wine tasting will be accompanied by explanations of the influence of growing environment, and the fermentation, aging, and bottling processes used to produce the wines. $20 material fee payable at class. PINOT: THE ROYAL FAMILY FOOD:760 20372 T 6:30pm-8:30pm 7/12-7/12 Fee: $15 section: M02 The Wine Barrel Instructor: William Polhemus Come join us for an exploration into the family of wines from Pinot that include Pinot Noir, Pinot Grigio and Pinot Blanc. The primary areas will involve Champagne, Burgundy and the United States. Wine tasting will be accompanied by explanations of the influence of growing environment, fermentation, aging and bottling processes used to produce the wines. $20 material fee payable at class. AUSTRALIA: MUCH MORE THAN CRITTER WINES FOOD:760 20373 T 6:30pm-8:30pm 8/2-8/2 Fee: $15 section: M03 The Wine Barrel Instructor: William Polhemus Australian wine has come to be known for their cute labels and value Shiraz. Often overlooked are the world class wines from distinctly different climates and soils that are setting the tone for new world wines. Wine tasting will be accompanied by explanations of the influence of growing environment, fermentation, aging and bottling processes used to produce the wines. $20 material fee payable at class.
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Page 9 and 10: BASIC WIRE WRAP CRFT:753 Other jewe
Page 11 and 12: HOW TO START A JANITORIAL BUSINESS
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Page 25 and 26: FAT, FIBER AND FROSTING HEAL:712 20
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Page 29 and 30: Photography DIGITAL PHOTOGRAPHY - B
Page 31 and 32: GOLF: BEGINNING I PEDU:730 Learn th
Page 33 and 34: WATER EXERCISE - 8 SESSIONS PEDU:72
Page 35 and 36: YOGA - BIG BEND YOGA CENTER PEDU:76
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Page 41 and 42: Adiva Dance Center 943 S . Kirkwood
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Page 45 and 46: Registration Form The West County E
Page 48: 300 south Broadway st. louis, Mo 63

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