Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
PEANUT BUTTER<br />
PUMPKIN<br />
QUESADILLA<br />
gluten-free , grain-free, vegan<br />
1 tbsp coconut oil<br />
2 tbsp peanut butter<br />
1/2 banana, thinly sliced<br />
<strong>Purely</strong> Elizabeth Pumpkin Spice<br />
Grain-Free Granola<br />
2 Siete Tortillas<br />
Heat a large skillet pan to medium heat and<br />
add coconut oil. Spread peanut butter on one<br />
tortilla. Place banana slices and granola on<br />
top. Top with second tortilla. When the skillet<br />
is hot, add quesadilla to pan and brown on<br />
each side about 3-4 minutes each.