Eatdrink #78 July/August 2019
The LOCAL Food & Drink Magazine serving London, Stratford & Southwestern Ontario since 2007
The LOCAL Food & Drink Magazine serving London, Stratford & Southwestern Ontario since 2007
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Freshly home-made in the heart of the community<br />
The<br />
Village<br />
Teapot<br />
Licensed<br />
Dine In & Take Out<br />
Catering & Private Events<br />
Breakfast • Brunch • Lunch • Cream Teas<br />
Wed–Fri 10:30–3:30<br />
Sat & Sun 10–2<br />
Reservations<br />
Recommended<br />
Check our website<br />
for our Sunday<br />
Roast Events!<br />
13257 Ilderton Road, Ilderton ON<br />
thevillageteapot.ca<br />
519-298-TEAS (8327)<br />
Here’s the truth.<br />
We’re bringing you the world’s highest quality<br />
Extra Virgin Olive Oils.<br />
And we can prove it.<br />
At The Pristine Olive we pride ourselves on<br />
bringing you the Freshest, Highest Quality<br />
Extra Virgin Olive Oils available.<br />
Sensory evaluated. Lab tested. Certified.<br />
Visit us for over 65 flavours of oils & balsamics.<br />
The<br />
Pristine<br />
eatdrink.ca |@eatdrinkmag<br />
Porcino is reopening at its original location at<br />
1700 Hyde Park Road. Promising the same great<br />
favourites from Chef Gino Parco as before —the<br />
wood-burning pizza oven is back — look for classic<br />
pastas, paninis, pizzas and more. porcinolondon.ca<br />
The focus at Gregg and Justin Wolfe’s Los Lobos<br />
is on platos pequeños (small plates). They<br />
predominate on a menu of Mexican-inspired fare<br />
with a contemporary twist. The menu shares the<br />
love for tacos but also covers a take on classics. We<br />
love the chilaquiles (corn tortillas cut in quarters<br />
and lightly fried) with mole, questo blando, and<br />
cilantro. The crispy cornmeal battered jalapeños<br />
rellenos stuffed with Monterey Jack and served<br />
with red salsa or mole sauce are sensational. There<br />
is a no reservation policy but plenty of seating on<br />
the spacious patio. 580 Talbot Street, London, 519<br />
601-8226<br />
Since 1989 Fellini Koolini’s has been serving Italian<br />
and Mediterranean inspired foods. They strongly<br />
believe that a great dining experience combines<br />
excellent food with a relaxed comfortable ambience<br />
— an atmosphere where one can sit back and<br />
explore a large selection of wine along with madefrom-scratch<br />
pastas, thin crust pizzas, bite-sized<br />
pinchos (tapas) along with interesting entrées.<br />
live<br />
Est. 2012<br />
884 Adelaide Street N. | London | 519-433-4444<br />
www.thepristineolive.ca
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