NG2 December/January 2020
Local business directory and community magazine.
Local business directory and community magazine.
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Win a meal to the value of £100<br />
They’ve done it again! The team responsible for The<br />
Railway in Lowdham have created yet another<br />
cracker of a pub! If you have ever experienced the<br />
delights of The Railway then you know you’ll be in for a<br />
treat. If you haven’t - where have you been?<br />
The Radcliffe welcomes you in with its fresh, authentic<br />
and stylish décor. There is something to see everywhere<br />
you look, from the old Singer sewing machine to a huge<br />
map on a free standing glass window.<br />
Susannah, the manager, invited the ng team along to try<br />
out their new venue on a Friday night and after only being<br />
open eleven weeks the place is buzzing. It has the feel of<br />
a pub that has been open for years and everyone looks at<br />
home.<br />
For starters we chose the Leek & Potato Soup, Chive Crème<br />
Fraiche, Baked Breads £5.95, which was delightfully<br />
creamy and fresh. Seasonal Mushrooms on Toast, Toasted<br />
Ciabatta, Black Truffle Cream, Shaved Parmesan £7.50<br />
absolutely delicious & Sliced Iberico Chorizo, Hot Crispy<br />
Fried Brie, Tomato Tapenade, Capers & Water Cress £6.95<br />
perfect for the cheese lover amongst us.<br />
The mains we went for were the Braised Beef, Buttered<br />
Spinach, Fondant Potato, Glazed Carrot, Braised &<br />
Crispy Onions £18.50, which fell apart in the mouth and<br />
was complimented beautifully with the sides. Vegetable<br />
Pot ‘Pie’, Creamed Cabbage, Swede, Beetroot, Goats<br />
Cheese, Mash & Crispy Onions £12.95 wow, an amazing<br />
combination of flavours and textures, who would have<br />
thought beetroot and goats cheese would go so well?<br />
Lastly we picked Confit Creedy Carver Duck Leg, Crispy<br />
64 Shelford Road, Radcliffe on Trent,<br />
Nottingham, NG12 1AW<br />
Potato, Koffman Cabbage, Squash Puree, Duck Sauce<br />
£16.95, perfectly crispy on the outside and tasty on the<br />
inside.<br />
Next came the hardest decision of the night - the desserts.<br />
In the end we decided on the Hot Chocolate Fondant,<br />
Coconut Marshmallow & Passion Fruit Cream £7.95,<br />
pure heaven on a plate. Peanut Butter Cheesecake,<br />
Banana Caramel, Brandy Snap, Chocolate Sorbet £6.95,<br />
an absolute treat for the taste buds. Sticky Toffee Pudding,<br />
Muscovado Caramel Sauce, Vanilla Ice Cream £6.95, a<br />
perfect winter warmer and Baked Apple Crumble Tart,<br />
Toasted Oats, Tonka Bean £6.95, a twist on an English<br />
classic that paid dividends.<br />
Thankfully we didn’t need rolling out of the door, even<br />
after eating every morsal on the plate, as the portion sizes<br />
were perfect. We had a wonderful evening in every way<br />
and will be back, the sooner the better.<br />
Win a meal<br />
to the value of £100<br />
Just answer the following question:<br />
Who is the manager?<br />
by Cat Hedges<br />
Answer:..................................................................................<br />
Name:....................................................................................<br />
House no / Postcode:.............................................................<br />
Email:.....................................................................................<br />
Contact Number:...................................................................<br />
SEND YOUR ANSWER TO:<br />
5A STANHOPE CRESCENT, ARNOLD, NG5 7AZ<br />
Tick this box if you do not wish to be contacted about future offers & discounts.<br />
DEADLINE<br />
31st JAN<br />
<strong>2020</strong><br />
Tel: 0115 9331622 • Email: info@theradcliffe.uk • www.theradcliffe.uk
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