WineNZ Summer 2019-20
The authoritative guide to NZ's wine industry
The authoritative guide to NZ's wine industry
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Tasting Intro | Tastings<br />
Chris Scott | Graduate<br />
Chief Winemaker at<br />
Church Road Winery<br />
NEW<br />
UPDATED<br />
DEGREE<br />
FOR <strong>20</strong><strong>20</strong><br />
Make your passion<br />
your profession<br />
Bachelor of Viticulture & Wine Science<br />
New to EIT in Hawke’s Bay in <strong>20</strong><strong>20</strong> – an<br />
updated three year degree which will give<br />
you comprehensive skills and knowledge in<br />
both Viticulture & Wine Science.<br />
The degree provides a strong science<br />
foundation with practical application and<br />
industry interaction in all three years. There<br />
is an in-depth focus on growing grapes<br />
and making wine, as well as the essential<br />
skills required once working in industry<br />
related to people management and<br />
wine marketing.<br />
The latest research, industry technology<br />
and important issues related to<br />
sustainability are key topics. You will get an<br />
opportunity to make your own wine, work<br />
in a vineyard, complete a harvest internship,<br />
develop a wine palate and gain practical<br />
skills like tractor driving, first aid and forklift<br />
license within the degree structure.<br />
With EIT’s flexible study approach you<br />
can study the BVWSc degree either fulltime<br />
on-campus or part-time via distance<br />
learning. You are welcome to make an<br />
appointment to discuss your study options<br />
with our staff either in person or by phone<br />
and to view our facilities.<br />
There’s never been a better time or place<br />
to discover the intriguing world of wine.<br />
eit.ac.nz | 0800 22 55 348 |<br />
www.winenzmagazine.co.nz<br />
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