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Sports Medicine Handbook - NCAA

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46<br />

Nutrition and Athletic Performance<br />

dehydration, resulting in loss of<br />

muscular strength and endurance,<br />

decreased aerobic and anaerobic<br />

power, loss of coordination, impaired<br />

judgment, and other complications<br />

that decrease performance and<br />

impair health. These symptoms may<br />

be readily apparent or may not be<br />

evident for an extended period of<br />

time. Many student-athletes have<br />

performed successfully while<br />

experiencing an eating disorder.<br />

Therefore, diagnosis of this problem<br />

should not be based entirely on a<br />

decrease in athletic performance.<br />

Body composition and body weight<br />

can affect exercise performance but<br />

References<br />

1. Nutrition and Athletic Performance.<br />

American College of <strong>Sports</strong> <strong>Medicine</strong>,<br />

American Dietetic Association, and<br />

Dietitians of Canada, Joint Position<br />

Stand, <strong>Medicine</strong> and Science in <strong>Sports</strong><br />

and Exercise. 109:3:509-527, March<br />

2009<br />

2. The Female Athlete Triad. American<br />

College of <strong>Sports</strong> <strong>Medicine</strong> (ACSM)<br />

Position Stand, <strong>Medicine</strong> and Science in<br />

<strong>Sports</strong> and Exercise, 39:10: 1-10 2007.<br />

3. Exercise and Fluid Requirements.<br />

American College of <strong>Sports</strong> <strong>Medicine</strong><br />

(ACSM) Position Stand. 2007<br />

4. Brownell KD, Rodin J, Wilmore JH:<br />

Eating, Body Weight, and Performance in<br />

Athletes: Disorders of Modern Society<br />

Malvern, PA: Lea and Febiger, 1992.<br />

should not be used as the main<br />

criteria for participation in sports.<br />

Decisions regarding weight loss<br />

should be based on the following<br />

recommendations to reduce the risk<br />

of disordered eating.<br />

1. Frequent weigh-ins (either as a<br />

team or individually) are<br />

discouraged unless part of<br />

strategies outlined in Guideline 2c.<br />

2. Weight loss (fat loss) should be<br />

addressed during base or<br />

transition phases.<br />

3. Weight-loss goals should be<br />

determined by the student-athlete<br />

and medical and nutritional<br />

5. Dale, KS, Landers DM. Weight<br />

control in wrestling: eating disorders or<br />

disordered eating? <strong>Medicine</strong> and<br />

Science in <strong>Sports</strong> and Exercise 31:1382-<br />

1389, 1999.<br />

6. Dick RW: Eating disorders in <strong>NCAA</strong><br />

athletics programs. Athletic Training<br />

26:136-140, 1991.<br />

7. Sandborn CF, Horea M, Siemers BJ,<br />

Dieringer KI. Disordered eating and the<br />

female athlete triad. Clinics in <strong>Sports</strong><br />

<strong>Medicine</strong>:19:199-213, 2000.<br />

personnel, with consultation<br />

from the coach.<br />

4. Weight-loss plans should be<br />

individualized and realistic.<br />

For each student-athlete, there may<br />

be a unique optimal body<br />

composition for performance, for<br />

health and for self-esteem.<br />

However, in most cases, these three<br />

values are NOT identical. Mental<br />

and physical health should not be<br />

sacrificed for performance. An<br />

erratic or lost menstrual cycle,<br />

sluggishness or an obsession with<br />

achieving a number on a scale may<br />

be signs that a student-athlete's<br />

health is being challenged.

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