HSA June 21
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SKILLS<br />
CRISIS<br />
36 Ideas to<br />
Help Find Staff<br />
Staff shortages are a major problem for many hotels in<br />
both the metro and regional areas of South Australia.<br />
For many owners and managers, it’s their number one<br />
problem. There are many accounts of venues receiving<br />
little or no interest in job ads, while those that do apply<br />
lack the required skills.<br />
COVID-19 has delivered a triple-whammy:<br />
1. During lockdowns, staff that were stood down<br />
found work in other sectors and have not returned<br />
to hospitality. Many have moved into the booming<br />
mining sector.<br />
2. The closure of Australia’s borders virtually closed<br />
the pipeline of staff who are overseas students or<br />
on working holiday visas.<br />
3. A strong rebound after lockdown has led, in some<br />
areas, to record consumer demand that requires<br />
more staff than ever before. For example, a backlog<br />
of weddings and delayed birthday celebrations<br />
added to the pent-up demand of people that had<br />
been confined to home for an extended period.<br />
Better-than-expected economic figures has seen a<br />
fall in unemployment figures for South Australia.<br />
This strength in jobs is the case nationwide, so it is<br />
no surprise to find that staff shortages in hospitality<br />
is an Australia-wide problem.<br />
In fact, staff shortages in hospitality is a global problem.<br />
As one person put it: “Everybody in the world is hiring<br />
at the same time.” Competition for staff is fierce and<br />
not confined to hotels and hospitality. Other sectors,<br />
such as construction, are reporting a similar problem,<br />
where it has been claimed that “for every five skilled<br />
trade workers who leave the industry, only one new hire<br />
replaces them.”<br />
STAFFING HEADACHE<br />
Staff shortages creates many problems for hotels,<br />
including:<br />
1. Paying overtime hurts margins. So does increasing<br />
incentives to attract new staff. (In the UK, restaurant<br />
group Hawksmoor is promoting bonuses scaling up<br />
to £2,000 to their who recommend friends for jobs.)<br />
2. Increased demand on reduced staff numbers<br />
means you run the risk of burn out for existing staff<br />
3. Customer service can suffer, leading to reputation<br />
damage.<br />
4. Hours are being wasted on job search activities,<br />
often with limited return. The ABC quoted one<br />
owner as saying: “"I used to have a lot of people<br />
just walk in looking for a job … at the moment I<br />
have to say, I have zero resumes.”<br />
5. There are reports of hotels and restaurants<br />
imposing caps on numbers because they can’t<br />
get the staff, or closing on certain days.<br />
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