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Spa Executive June 2021

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The main areas traditional hoteliers struggle with when it comes to wellness are:<br />

Concept<br />

They lack a clearly defined wellness concept, with little to no difference<br />

between one hotel’s wellness offering and the other’s next door. Their<br />

wellness facilities have grown organically over time and have been squeezed<br />

into any available space to maximise revenue per square metre.<br />

People<br />

They lack the right expertise and people to do wellness properly in their<br />

hotels. They struggle to find qualified and experienced talent that their<br />

wellness profit and loss can sustain. They promote under-qualified staff to<br />

oversee their wellness operations, and as a result, these operations become<br />

a constant source of headache.<br />

Performance<br />

They ambitiously invest large sums in building grand facilities – for example,<br />

large hydrothermal areas, fully equipped spa suites, beautiful treatment<br />

rooms, state-of-the-art gyms, only to later find they have a heavily subsidised<br />

operation with high overheads and no return on investment.<br />

People struggle with these areas because they’ve fallen victim to one or more of the myths of the<br />

common fallacies around wellness in hospitality: False Perceptions, False Economies and False Profits.<br />

Each of these fallacies is the result of a traditional mindset that has led hoteliers down unhelpful paths.<br />

Can you elaborate on these<br />

“three fallacies”?<br />

False perceptions lead traditional hoteliers<br />

to mistakenly believe that wellness is not a<br />

lucrative option worth fully exploring. They either<br />

underinvest in their wellness offering, treat it as an<br />

amenity to their core business or stick to what they<br />

know best: selling rooms and food and beverage.<br />

False economies lead traditional hoteliers to<br />

stretch their resources too thin and think they’re<br />

saving money. The band-aid solutions of this<br />

short-term strategy cost the business much more<br />

than the original cost of proper investment, in<br />

the process alienating guests and denting the<br />

hotel’s image.<br />

False profits lead hoteliers to think they’re making<br />

more profits when, in reality, the gain in short-term<br />

profits comes at an opportunity cost in the long<br />

term. As a result, they fail to create a robust asset<br />

ecosystem because they focus on swift gains<br />

instead of solid and steady profits (the doomed<br />

“asset-light” approach).<br />

<strong>June</strong> <strong>2021</strong> Issue • p. 27

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