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The GILBERT & GAILLARD International Magazine : Make some room in your lounge for WINE REGIONS from around the world
The GILBERT & GAILLARD International Magazine :
Make some room in your lounge for WINE REGIONS from around the world
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NEWS<br />
Gosset pays tribute to French heritage<br />
Maison Gosset needs no introduction. It is one<br />
of a very select group of houses producing the<br />
very finest Champagne. The Gosset Celebris<br />
Trophy, named for its outstanding label, was created<br />
in 1995 to single out wine and gourmet food experts<br />
for distinction. Over time, this prestigious award has<br />
evolved, constantly adapting to changes in our culture<br />
and lifestyle. Twenty-five awards later, and over 30<br />
establishments and 50 French chefs and sommeliers<br />
have become its recipients. In recent years, initiatives<br />
focusing on children, women, disabled and vulnerable<br />
people have been awarded. In 2021, the 26th Gosset<br />
Trophy reached a new milestone by honouring Stéphane<br />
Bern – a staunch advocate and key contributor to French<br />
culture – and by turning the spotlight on France’s<br />
incredible tangible and intangible heritage, the shared<br />
legacy at the root of its diversity.<br />
The awards ceremony also provided the opportunity to<br />
Jean-Pierre Cointreau, CEO of Gosset with award recipient Stéphane Bern<br />
and cellarmaster Odilon de Varine<br />
discover the new 2008 Celebris Rosé, with its amazing<br />
complexity, vinosity and length on the palate, which is<br />
brimming with promise.<br />
www.champagne-gosset.com<br />
©Photoheart<br />
7, parc des Fontenelles - 78870 Bailly - France<br />
Tel.: +33 1 30 80 08 08 - Fax: +33 1 30 80 08 88<br />
Editorial Directors: François Gilbert and Philippe Gaillard<br />
Editor in chief: Sylvain Patard<br />
Tasting committee: François Gilbert, Philippe Gaillard, Sylvain Patard,<br />
François Bezuidenhout, Olivier Delorme, Matthieu Gaillard, Jamal Awni<br />
Rayyis, James Turnbull<br />
Editorial staff: Michèle Huyard<br />
Contributors to this issue: Ellen Budge, Jean-Paul Burias, Alain Echalier, Joanne<br />
Gibson, Santiago Jiménez, Sylvain Patard, Frank Rousseau, Francesco Saverio<br />
Russo, Christelle Zamora.<br />
Translation: Sharon Nagel, Rosa Almeida - CS Traduções, Marika Quarti<br />
Sales and Marketing Director: Etienne Gaillard : +33 6 30 97 87 26<br />
etienne@gilbertgaillard.com<br />
Advertising France:<br />
Bordeaux - Charentes:<br />
Frédéric Comet: +33 6 27 58 47 06 - fcomet@gilbertgaillard.com<br />
Corsica - Languedoc - Provence - Rhône Valley:<br />
Nicolas Sanseigne: +33 6 46 86 80 01 - nsanseigne@gilbertgaillard.com<br />
Jura - Loire Valley - Savoy - South West - Roussillon:<br />
Caroline Gilbert: +33 6 84 92 57 61 - caroline@gilbertgaillard.com<br />
Alsace -Beaujolais - Burgundy - Champagne:<br />
Lucie Jeandel: +33 6 77 72 16 04 - ljeandel@gilbertgaillard.com<br />
Advertising Italy:<br />
Sandra Sirvente: (+33) 7 63 87 13 13 - ssirvente@gilbertgaillard.com<br />
Advertising Spain, Portugal:<br />
Thibault Leray: (+33) 6 84 01 57 24 - tleray@gilbertgaillard.com<br />
Production: Isabelle Méjean-Plé - Tapioka Conseil: +33 1 34 62 89 30<br />
Lay-out: Lise Delattre - Com l’Hirondelle: +33 9 81 47 75 25<br />
Murielle Guégan - Impactea Concept: +33 6 59 32 08 65<br />
Printed in Spain: Matthieu Battini - Carré Collé: +33 6 87 27 12 65<br />
Gilbert & Gaillard Tasting South-Africa: Petru Venter, General Manager:<br />
+27 82 787 1784 - petru@gilbertgaillard.com -<br />
Olivier Duroy, Area Manager: +27 72 389 1083 - oduroy@gilbertgaillard.com<br />
Matthieu Gaillard, Brand Ambassador: +27 66 429 9219<br />
Head of entries for France: Martin Guerrero : +33 7 76 69 90 24 -<br />
mguerrero@gilbertgaillard.com<br />
International Distribution:<br />
Pineapple Media Ltd - http://www.pineapple-media.com<br />
For more information, please contact Ana Gisbert:<br />
ana@pineapple-media.com<br />
Gilbert & Gaillard is published by Vinipresse, SARL with a capital of 35,500 euros • Head Office: 7 parc des Fontenelles, 78870 Bailly, France • Legal<br />
representative and Editorial director: Sylvain Patard • Legal deposit: Third quarter 2021 • Legal publication n° pending • ISSN 2110-6762<br />
Reproduction of part or all of the contents of this magazine in any form is expressly prohibited. Any company names that appear in the articles are given<br />
for information only and have no publicity purpose.<br />
8 AUTUMN 2021 GILBERT & GAILLARD - THE FRENCH EXPERTS ON WINE