FRA_GG_N45-WEB

ITALY
– VINEYARDS –
is extremely labour-intensive. It is estimated that it takes
about 1,000 hours a year to farm a single hectare of
vines. This combines with the effects of climate change,
which brings ever more frequent heavy downpours and
hailstorms. Rising temperatures are, in fact, the least of
their worries, as the microclimate and elevations help
to produce quality grapes with excellent ripeness, full
acidity and clear aromas.
Villa Corniole has noticed that in recent years, consumers
have also been showing greater awareness and recognising
the added value of mountain wines.
The company produces around 90,000 bottles/year,
divided between several labels of whites, reds and Trento
Doc classic method sparkling wines. 50% of production
is sold in Italy and the remaining 50% is exported to
Asia, Europe, Canada and the United States. The winery’s
clientele is solely the hospitality industry and private
customers.
Villa Corniole stems from a time-honoured family tradition – a project revolving
around a shared passion which starts in the vineyard and continues in the
winery, boosted by the younger generations
WEGER HOF
Founded in 1820 by Josef Weger (grandfather of the
current owner), the Weger Hof winery is a historical
pioneer in producing and selling wines in South Tyrol.
The hills of Cornaiano are home to the Wegers, their
wine estate and their ancient cellars. Their aim has
always been to produce clear, clean and easy-drinking
wines in the pure South Tyrolean style. To do this, they
devote great respect and sensitivity to the vineyards,
aware that they are less affected than other areas by
climate change and can make the most of the uniqueness
of their mountain terroir.
The significant temperature variations promote more
consistent ripening. “After all, all mountain fruits have
better aroma and flavour characteristics than those
that grow on the plains”, comments Johannes Weger.
“Unfortunately, the general warming of the climate is
forcing us to look for higher and higher altitudes and
work in the vineyard is becoming more demanding and
totally manual”.
As Johannes Weger points out, the real problems caused
by climate change are not only related to global warming,
but also to the increase in severe weather events such as
storms with strong winds, flash flooding and hailstorms,
against which little can be done.
Johannes Weger
AUTUMN 2021 GILBERT & GAILLARD - THE FRENCH EXPERTS ON WINE 89