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Adventure Magazine

Issue 230, February/March 2022

Issue 230, February/March 2022

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Horse Trekking at Blue Duck Station”<br />

with magnificent mountains in all their glory. Tailor-made packages<br />

can be customised to include jetboating, as well as visiting several<br />

off-the-grid destinations that offer unique experiences.<br />

Multi-day horse safari at Blue Duck Station<br />

Traverse the dramatic landscapes of Whanganui National Park by<br />

horseback and see the world from a different perspective – where<br />

there’s nothing between you and our greater outdoors. Navigate<br />

virgin rainforest and untouched trails on a multi-day horse trek at<br />

Blue Duck Station that includes your own personal guide, and all<br />

the creature comforts you could possibly want. This incredible, fully<br />

catered experience includes awesome accommodation, luggage<br />

transfers, gourmet meals, a jet boat tour on the Whanganui River as<br />

well as an upgraded package option that combines the one-of-a-kind<br />

Chef’s Table experience.<br />

Take on New Zealand’s longest, most advanced gondola ride at<br />

Sky Waka<br />

Journey into the clouds on the Sky Waka gondola ride and let<br />

your senses soar to new heights. As New Zealand’s longest, most<br />

advanced gondola ride, the Sky Waka is a 1.8 km incredible journey<br />

above the UNESCO Dual World Heritage Site of Tongariro National<br />

Park starting from Whakapapa on Mt Ruapehu. Arrive at the awardwinning<br />

Knoll Ridge Chalet and feast on a lavish lunch buffet with<br />

stunning floor-to-ceiling views overlooking the Pinnacles and the<br />

valley below.<br />

The peak of fine dining at The Chef’s Table<br />

More than just a dinner party, dining at The Chef’s Table at Blue<br />

Duck Station is a once in a lifetime experience that delivers top of<br />

the world dining surrounded by the majestic peaks of Ruapehu,<br />

Ngāuruhoe and Taranaki. A remote, refined, conservation focused<br />

restaurant that tantalises taste buds with a 3-4 hour long tasting<br />

menu - consisting of 11 dishes farmed and foraged from produce<br />

and ingredients found on the station. With three luxury cabins<br />

adjacent to the restaurant, you can experience the renowned ATV<br />

Bush Safari Dinner as well as the bed and breakfast combo and truly<br />

embrace the good life.<br />

Wonders will never cease for<br />

true explorers...<br />

Find your next adventure at<br />

www.visitruapehu.com<br />

Retaruke Country Estate<br />

Chef's Table at Blue Duck Station

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