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government of the turks and caicos islands customs tariff

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HEADING<br />

No.<br />

TARIFF<br />

CODE<br />

0303.420<br />

0303.430<br />

0303.440<br />

0303.450<br />

0303.460<br />

0303.490<br />

0303.510<br />

0303.520<br />

0303.6100<br />

0303.6200<br />

0303.7100<br />

DESCRIPTION<br />

-- Yellowfin tunas (Thunnus albacares)<br />

-- Skipjack or strip-bellied bonito<br />

-- Bigeye tunas (Thunnus obesus)<br />

-- Bluefin tunas (Thunnus thynnus)<br />

-- Sou<strong>the</strong>rn bluefin tunas (Thunnus<br />

maccoyii)<br />

-- O<strong>the</strong>r<br />

- Herrings (Clupea harengus, Clupea<br />

pallasii) <strong>and</strong> cod (Gadus morhua, Gadus<br />

ogac, Gadus macrocephalus), excluding<br />

livers <strong>and</strong> roes:<br />

-- Herrings (Clupea harengus, Clupea<br />

pallasii)<br />

-- Cod (Gadus morhua, Gadus ogac,<br />

Gadus macrocephalus)<br />

-Swordfish (Xiphias gladius) <strong>and</strong><br />

toothfish (Dissostichus spp.), excluding<br />

livers <strong>and</strong> roes:<br />

-- Swordfish (Xiphias gladius)<br />

-- Toothfish (Dissostichus spp.)<br />

- O<strong>the</strong>r fish, excluding livers <strong>and</strong> roes :<br />

-- Sardines (Sardina pilchardus, Sardinops<br />

spp.), sardinella (Sardinella spp.), brisling<br />

or sprats (Sprattus sprattus)<br />

49<br />

UNIT<br />

lb<br />

lb<br />

lb<br />

lb<br />

lb<br />

lb<br />

lb<br />

lb<br />

lb<br />

lb<br />

lb<br />

SUPP.<br />

UNIT<br />

SECTION 1<br />

CHAPTER 3<br />

IMPORT<br />

DUTY<br />

RATE<br />

40%<br />

40%<br />

40%<br />

40%<br />

40%<br />

40%<br />

15%<br />

15%<br />

15%<br />

15%<br />

15%<br />

EXPORT<br />

DUTY<br />

RATE

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