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The Daily Wine Paris & Vinexpo Paris - Day 2

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I MORNING BRIEFING I<br />

Morning<br />

Briefing<br />

PROGRAMME<br />

DAY 2<br />

TUESDAY 15 FEBRUARY<br />

By Rodolphe Lameyse,<br />

<strong>Vinexpo</strong>sium, CEO<br />

© Philippe Labeguerie & Joanna Margan<br />

CANS, WINE SELTZERS, NO-LOW... WHAT<br />

DOES THE FUTURE HOLD FOR NEW-<br />

GENERATION WINES?<br />

9:30 am - 10:30 am<br />

Location: HALL 3 - Room 3 On! Be Spirits<br />

Free entrance<br />

Full-steam ahead<br />

GRENACHISTAS OF THE WORLD UNITE!<br />

09:30 am - 10:30 am<br />

Location: HALL 3 - Room 1 On! Les<br />

Masterclasses<br />

Free entrance<br />

Good morning everybody, and welcome<br />

to those of you who are joining us on<br />

day 2 of <strong>Wine</strong> <strong>Paris</strong> & <strong>Vinexpo</strong> <strong>Paris</strong>.<br />

Yesterday was a special moment, when<br />

for the first time in two years, we finally<br />

came face-to-face once again. And the<br />

good news is, yesterday was just the<br />

beginning.<br />

Today, we’ve got a wide range of<br />

Masterclasses lined up for you in Halls<br />

3 and 5, starting with the Roussillon<br />

wine marketing board (CIVR) focusing<br />

on Grenache at 9:30am and finishing<br />

with <strong>The</strong> Battle of <strong>The</strong> Sommeliers,<br />

which is guaranteed to be entertaining.<br />

Yesterday’s <strong>Wine</strong> Talks were firing on<br />

all cylinders, so be sure to make your<br />

way over to Hall 6 and get involved in<br />

our round-table discussions, with topics<br />

ranging from the UK’s new tax regime<br />

to making wine in an era of climate<br />

change. La <strong>Wine</strong>Tech Perspectives<br />

at Hall 4 Stand AC026 is a must visit<br />

for anyone looking to innovate. This<br />

morning’s session, starting at 10:30am,<br />

explores new digital solutions and this<br />

afternoon's will focus on e-commerce<br />

and new virtual experiences. Our<br />

expanded Be Spirits section in Hall 3 was<br />

buzzing yesterday, so better get there<br />

early. It will be kicking off at 9:30am<br />

with cans and hard seltzers, followed<br />

by the French federation of wine and<br />

spirits exporters press conference and<br />

a deep-dive into the world of tomorrow.<br />

When you want a change of scenery,<br />

simply walk over to Hall 5 and browse<br />

the long list of international winemakers<br />

who have joined us from 31 countries.<br />

And if ever you need to rest your legs, pull<br />

up a stool at the Infinite Bar and order<br />

a cocktail. Like last night, we’ve enlisted<br />

the help of bars and restaurants across<br />

<strong>Paris</strong> to keep the show going after dark.<br />

So check out some of our top picks on<br />

page 15 and see you there.<br />

THE BEST OF THE BEST, SPECIAL AWARDED<br />

WINES IN VINI D'ITALIA WINE GUIDE 2022<br />

BY GAMBERO ROSSO<br />

09:30 am - 10:30 am<br />

Location: HALL 3 - Room 2 On! Les<br />

Masterclasses<br />

By registration<br />

ANNUAL FEVS PRESS CONFERENCE<br />

09:30 am - 11:00 am<br />

Location: HALL 6 - On! Les <strong>Wine</strong> Talks<br />

By registration<br />

SALINITY IN WINE<br />

10 am to 11 am<br />

Location: HALL 6 - On! Le Village RVF B260<br />

By registration<br />

THE NEW DIGITAL TOOLS PROMOTING A<br />

BETTER UNDERSTANDING OF WINE<br />

10:30 am - 11:30 am<br />

Location: HALL 4 - On! La <strong>Wine</strong> Tech<br />

Perspectives stand 4AC026<br />

Free entrance<br />

TRE BICCHIERI EXPERIENCE-PARIS<br />

11:30 am to 5:30 pm<br />

Location: HALL 5 - On! Les Grandes<br />

Dégustations<br />

Free entrance<br />

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INFORMATION<br />

THE DAILY • TUESDAY 15 TH FEBRUARY 2022 • 5

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