The Daily Wine Paris & Vinexpo Paris - Day 2
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I MORNING BRIEFING I<br />
Morning<br />
Briefing<br />
PROGRAMME<br />
DAY 2<br />
TUESDAY 15 FEBRUARY<br />
By Rodolphe Lameyse,<br />
<strong>Vinexpo</strong>sium, CEO<br />
© Philippe Labeguerie & Joanna Margan<br />
CANS, WINE SELTZERS, NO-LOW... WHAT<br />
DOES THE FUTURE HOLD FOR NEW-<br />
GENERATION WINES?<br />
9:30 am - 10:30 am<br />
Location: HALL 3 - Room 3 On! Be Spirits<br />
Free entrance<br />
Full-steam ahead<br />
GRENACHISTAS OF THE WORLD UNITE!<br />
09:30 am - 10:30 am<br />
Location: HALL 3 - Room 1 On! Les<br />
Masterclasses<br />
Free entrance<br />
Good morning everybody, and welcome<br />
to those of you who are joining us on<br />
day 2 of <strong>Wine</strong> <strong>Paris</strong> & <strong>Vinexpo</strong> <strong>Paris</strong>.<br />
Yesterday was a special moment, when<br />
for the first time in two years, we finally<br />
came face-to-face once again. And the<br />
good news is, yesterday was just the<br />
beginning.<br />
Today, we’ve got a wide range of<br />
Masterclasses lined up for you in Halls<br />
3 and 5, starting with the Roussillon<br />
wine marketing board (CIVR) focusing<br />
on Grenache at 9:30am and finishing<br />
with <strong>The</strong> Battle of <strong>The</strong> Sommeliers,<br />
which is guaranteed to be entertaining.<br />
Yesterday’s <strong>Wine</strong> Talks were firing on<br />
all cylinders, so be sure to make your<br />
way over to Hall 6 and get involved in<br />
our round-table discussions, with topics<br />
ranging from the UK’s new tax regime<br />
to making wine in an era of climate<br />
change. La <strong>Wine</strong>Tech Perspectives<br />
at Hall 4 Stand AC026 is a must visit<br />
for anyone looking to innovate. This<br />
morning’s session, starting at 10:30am,<br />
explores new digital solutions and this<br />
afternoon's will focus on e-commerce<br />
and new virtual experiences. Our<br />
expanded Be Spirits section in Hall 3 was<br />
buzzing yesterday, so better get there<br />
early. It will be kicking off at 9:30am<br />
with cans and hard seltzers, followed<br />
by the French federation of wine and<br />
spirits exporters press conference and<br />
a deep-dive into the world of tomorrow.<br />
When you want a change of scenery,<br />
simply walk over to Hall 5 and browse<br />
the long list of international winemakers<br />
who have joined us from 31 countries.<br />
And if ever you need to rest your legs, pull<br />
up a stool at the Infinite Bar and order<br />
a cocktail. Like last night, we’ve enlisted<br />
the help of bars and restaurants across<br />
<strong>Paris</strong> to keep the show going after dark.<br />
So check out some of our top picks on<br />
page 15 and see you there.<br />
THE BEST OF THE BEST, SPECIAL AWARDED<br />
WINES IN VINI D'ITALIA WINE GUIDE 2022<br />
BY GAMBERO ROSSO<br />
09:30 am - 10:30 am<br />
Location: HALL 3 - Room 2 On! Les<br />
Masterclasses<br />
By registration<br />
ANNUAL FEVS PRESS CONFERENCE<br />
09:30 am - 11:00 am<br />
Location: HALL 6 - On! Les <strong>Wine</strong> Talks<br />
By registration<br />
SALINITY IN WINE<br />
10 am to 11 am<br />
Location: HALL 6 - On! Le Village RVF B260<br />
By registration<br />
THE NEW DIGITAL TOOLS PROMOTING A<br />
BETTER UNDERSTANDING OF WINE<br />
10:30 am - 11:30 am<br />
Location: HALL 4 - On! La <strong>Wine</strong> Tech<br />
Perspectives stand 4AC026<br />
Free entrance<br />
TRE BICCHIERI EXPERIENCE-PARIS<br />
11:30 am to 5:30 pm<br />
Location: HALL 5 - On! Les Grandes<br />
Dégustations<br />
Free entrance<br />
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Masterclasses<br />
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THE DAILY • TUESDAY 15 TH FEBRUARY 2022 • 5