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British Travel Journal | Autumn/Winter 2022

Travel and relaxation merge together seamlessly during the quieter off-season months enabling the perfect opportunity to embark on your own effortless journey, so why settle for one destination when you could discover an entire region? Our Cymru special shows you how to curate your own epic adventure through three spectacular counties spanning Wales's west coast. Plus, don't miss truffle-hunting experiences, behind-the-scenes distillery tours, interview with British chef Simon Rogan and much more. Discover our natural world, enjoy picturesque walks and beautiful gardens, and let this issue inspire your sense of adventure for a season of intrepid trips filled with incredible moments.

Travel and relaxation merge together seamlessly during the quieter off-season months enabling the perfect opportunity to embark on your own effortless journey, so why settle for one destination when you could discover an entire region? Our Cymru special shows you how to curate your own epic adventure through three spectacular counties spanning Wales's west coast. Plus, don't miss truffle-hunting experiences, behind-the-scenes distillery tours, interview with British chef Simon Rogan and much more. Discover our natural world, enjoy picturesque walks and beautiful gardens, and let this issue inspire your sense of adventure for a season of intrepid trips filled with incredible moments.

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‘<br />

The gardens might be Meudon’s jewel<br />

in the crown but the private beach cove<br />

is their best-kept-secret...<br />

’<br />

explained that the name Meudon was taken from<br />

a nearby farmhouse which had been nicknamed<br />

'Mowi do Non' by the Napoleonic prisoners of war<br />

who built it after their home village near Paris. This<br />

became shortened to Meudon. Then, under the<br />

new ownership ‘Meudon Hotel’ has been given a<br />

fresh modern twist and a subtle repositioning to<br />

‘Hotel Meudon’.<br />

And it is not only the hotel name that has<br />

been tastefully remodelled. The sympathetic<br />

refurbishments have enhanced its '60s heyday – the<br />

original furniture has been given a new lease of life,<br />

including the Ercol chairs and tables on the bridge<br />

and a fabulous glass coffee table in the drawing<br />

room. Even the chairs in the bedrooms are the <br />

The gardens might be Meudon’s jewel in the crown but the<br />

private beach cove is their best-kept-secret and the new owners<br />

have been quick off the mark to fine-tune guest experiences<br />

there – from opening The Bream Box, offering barista-style<br />

coffee and a tempting range of pastries, treats and snacks<br />

(home-made chocolate brownies are delicious!) to introducing<br />

snorkelling, stand-up-paddleboarding and kayaking with local<br />

resident Dan of Little Wolf Adventures, who describes himself as<br />

part-man, part-fish!<br />

You also can’t beat a wild swim at Bream Cove – the crystalclear<br />

calm waters lure you in. At low tide it is possible to<br />

scramble over the rock pools to the sandy beach at Gatamala<br />

Cove and walkers can enjoy the four-mile circular walk along<br />

the South West Coast Path to Rosemullion Head and the<br />

Helford Estuary.<br />

Feeling fabulously refreshed after our sea swim, we made our<br />

way back through Meudon Woods to the hotel where we were<br />

shown to our Large Sea View with Balcony room by General<br />

Manager, Samantha Banks. Why ‘Meudon,’ I asked? Sam<br />

<strong>British</strong><strong>Travel</strong><strong>Journal</strong>.com 73

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