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Capturing CO2 from ambient air - David Keith

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B.1.5 Measurement<br />

The primary goal of the experiments was to calculate pumping energy, fan energy, and water loss per unit<br />

<strong>CO2</strong> captured. Accordingly, the quantities we meant to measure were:<br />

1. <strong>CO2</strong> uptake<br />

2. liquid flow rate<br />

3. liquid line pressure<br />

4. <strong>air</strong> flow rate<br />

5. <strong>air</strong> pressure drops<br />

6. inlet temperature<br />

7. inlet humidity<br />

8. outlet temperature<br />

9. outlet humidity.<br />

<strong>CO2</strong> uptake was primarily measured by real-time monitoring of the <strong>CO2</strong> concentration in <strong>air</strong>, alternately<br />

at the inlet and outlet of the reaction chamber. Measurement points are shown in Figure B.7. Air was<br />

pumped continuously <strong>from</strong> the end of a 1/4 in PE tube inserted at the measuring point through a LiCOR<br />

infrared <strong>CO2</strong> analyzer. A computer connected to the LiCOR recorded the <strong>CO2</strong> reading in ppm every<br />

second. This yields a (∼ 3 second delayed) time series of <strong>CO2</strong> concentration at the sampling point.<br />

Sampling background at the tower inlet was straightforward. Some concerns, however, were raised about<br />

whether outlet concentration at any given sample point is representative of the average rate of <strong>CO2</strong> capture.<br />

Hence, six different points at the outlet were tried. Sampling directly in the reaction chamber proved<br />

problematic as drops would get pulled into the sampling tube and bias the measurement. Sampling in the<br />

donut appeared to be the most reliable approach. Agreement between the two sampling points and among<br />

different depths of tube insertion (5, 10, and 20 cm) was good (the differences were not distinguishable<br />

<strong>from</strong> noise). Agreement between the donut and duct measurements was also good. Measurements <strong>from</strong><br />

the box and blower tended to run higher (indicating less <strong>CO2</strong> absorption) than donut measurements in<br />

some trials. This is probably explained by dilution of the process <strong>air</strong> with room <strong>air</strong> through leaks in the<br />

box and duct connections. Overall, the data used in final calculations appear to be valid representations<br />

of average outlet concentration. As a double-check on the LiCOR readings, the quantity of <strong>CO2</strong> absorbed<br />

into solution for some trials was measured also with a Total Organic Carbon analyzer so that results could<br />

be compared.<br />

Total liquid flow rate was measured with an inline digital turbine flowmeter for some trials. When<br />

this was not available, total flow was estimated <strong>from</strong> manufacture specifications for the nozzle at the<br />

given pressure. Flow of the active spray was taken to be the difference between total flow and dribbler<br />

flow. Dribbler flow was measured for some trials by diverting the flow to a 2 L graduated cylinder for<br />

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