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Issue 05/2023

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around 28,000 tonnes. It is expected that the worldwide<br />

market for chitin derivatives (including chitosan) should<br />

reach USD 63 billion by 2024, following a report from<br />

Global Industry Analysts (chitin and chitosan derivatives<br />

market report – 2015).<br />

To overcome feedstock dependency and other<br />

disadvantages of the current chitin supply chain (such as,<br />

low traceability, a lack of reproducible and standardised<br />

processes, and a lack of quality control) an alternative,<br />

reliable, reproducible, and highly scalable production<br />

process is needed. Recent studies have shown that chitosan<br />

can be extracted and processed from fungal biomass.For<br />

example, as a byproduct of biotechnological processes in<br />

which filamentous fungi are already used on a large scale<br />

as natural cell factories for the production of platform<br />

chemicals, organic acids, proteins, enzymes, antibiotics,<br />

pharmaceuticals, dyes, and fuels at particularly low costs.<br />

The aim of current research projects is to produce chitosan<br />

from the fungus Aspergillus niger, which is one of the most<br />

important fungal cell factories used in biotechnology.<br />

The fungus achieves enormous throughput in a short<br />

time, with reproducible high quality and purity for gentle<br />

extraction and multiple refining and conversion options with<br />

fully verifiable and tailor-made specifications that meet the<br />

requirements of the relevant markets. In addition to its high<br />

growth and multiplication rate, its acceptance of a broad<br />

food spectrum, including starch, pectins and lignocellulosic<br />

waste from agriculture and forestry, is an advantage. Up to<br />

30 % of its cell walls consist of chitin, which can be further<br />

increased by gene modification and the addition of stressors<br />

in the culture environment.<br />

Chitosan production from fungal biomass can draw on<br />

both primary feedstock streams (direct industrial fungal<br />

cultivation for polymer production) and secondary feedstock<br />

streams (waste streams from established industrial fungal<br />

cultivation for chemical and active ingredient production).<br />

In particular, the use of secondary raw material streams,<br />

i.e. a coupled production of polymer and other substances,<br />

represents a cost advantage that other biopolymers do not<br />

have, which means that chitosan has higher chances of<br />

being truly competitive compared to conventional petroleumbased<br />

polymers. For this reason, the development of a<br />

chitosan industry in Europe is also conceivable, which<br />

serves numerous current demands for regional, sustainable<br />

production, the limitation of water and land requirements as<br />

well as spatially short and traceable supply chains. As the<br />

infrastructure of industrial fungi cultivation is already an<br />

established industrial standard, and chitosan can be spun on<br />

conventional spinning lines used for cellulose and processed<br />

on available textile machines, only the chitin to chitosan<br />

conversion has to be created.<br />

For use in clothing, the fungus-based polymers are very<br />

suitable. Their performance and quality do not have to fear<br />

comparison with cotton or cellulose fibres. Some properties<br />

By:<br />

Simon Kammler, Scientific Assistant<br />

Department of Chemical Technologies for Textile and Fibre Innovations<br />

Institut für Textiltechnik of RWTH Aachen University<br />

Aachen, Germany<br />

are even superior to those of petroleum-based polymers,<br />

the material offers a very pleasant natural feel and high<br />

wearing comfort. The odour-inhibiting effect is just as much<br />

in favour of the mushroom fibres as the temperature – and<br />

climate-balancing function, as the material is characterised<br />

by high moisture absorption and good moisture retention.<br />

The material is visually appealing with its light, silky sheen.<br />

The antibiotic properties of chitosan fibres make them<br />

particularly suitable for medical applications such as hospital<br />

garments and wound dressings, sportswear and footwear,<br />

and clothing where the chitosan can inhibit bacterial growth,<br />

improve hygiene, and prevent odour. The biobased origin and<br />

biodegradability of chitosan fibres contribute to the ongoing<br />

transition of the textile market to more environmentally<br />

friendly products, and are also suitable for use in disposable<br />

textiles. The fact that chitosan is non-toxic and does not<br />

form toxic degradation products makes it additionally<br />

attractive as a raw material, as there are no disposal or<br />

environmental problems.<br />

The low use of resources speaks in favour of the chitosan<br />

polymers, as the production can take place with a closed<br />

water cycle. In addition, the mushrooms can be used<br />

completely within the framework of a coupled production.<br />

In addition, no entire production facilities have to be built,<br />

neither in the raw material production nor in the yarn<br />

production. Antimicrobial treatment with problematic<br />

chemicals is not necessary, nor is the use of pesticides,<br />

herbicides, and artificial fertilisers. In addition, the chitosan<br />

is biodegradable. Currently, the focus is on the fungal strain<br />

Aspergillus niger, but the use of other fungal species is<br />

conceivable in the future.<br />

The research described in this article is part of the project<br />

“Fungal Fibers”, funded by the German Federal Ministry<br />

for Economic Affairs and Climate Protection within the<br />

BioTexFuture Innovation Space.<br />

www.ita.rwth-aachen.de<br />

www.biotexfuture.info/projects/fungalfibers<br />

Fibres / Textiles<br />

bioplastics MAGAZINE | Renewable Carbon Plastics [<strong>05</strong>/23] Vol. 18<br />

21

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