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3rd Quarter: September 2010 - Nestlé Professional

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<strong>Nestlé</strong> <strong>Professional</strong> Indonesia: Nescafé Tubruk and Nestea<br />

Lemon Tea pitcher size launch<br />

by Sendy K Nazar<br />

At most food service channels<br />

in Indonesia, such as hotels,<br />

cafés, FSR and some noncommercial<br />

channels, soluble<br />

coffee is perceived to be<br />

inferior to R & G. Therefore,<br />

a product that is perceived<br />

superior to R & G needs to be<br />

created to penetrate the<br />

channels.<br />

'Kopi Tubruk', as what R & G<br />

is known to local consumers,<br />

is mostly served and preferred<br />

by all consumer segments in<br />

Indonesia. In response to the needs of the operators<br />

and consumers, NP Indonesia produced Nescafé<br />

Tubruk for use in hotels, restaurants,<br />

cafeterias/canteens, businesses and industry<br />

channels.<br />

Nescafé Tubruk is a mixture of instant<br />

and soluble coffee. The product has<br />

additional attributes such as strong<br />

aroma and taste, low residue, and is<br />

effective in its preparation. We also<br />

provided a low cost and effective jug<br />

machine called Akebonno for the product<br />

preparation.<br />

Low-end local FSRs<br />

account for almost<br />

60% of total out-ofhome<br />

market. To<br />

accelerate business<br />

growth, we must<br />

quickly expand to lowend<br />

local FSRs with<br />

the right product<br />

category and format.<br />

Tea is the preferred<br />

beverage in that<br />

channel and to reach<br />

that target, we extended our Nestea Lemon Tea to<br />

include a pitcher size format. To do that, we provided<br />

pitchers as part of the sales scheme to operators.<br />

Nestea Lemon Tea pitcher size delivers an effective<br />

solution to operators who could not afford vending<br />

machines in their restaurants.<br />

On 24 June <strong>2010</strong>, at Bidakara, Jakarta, we proudly<br />

launched Nescafé Tubruk and Nestea Lemon Tea<br />

pitcher size to our distributors, existing as well as<br />

potential customers. We presented the product<br />

benefit, sales scheme and marketing support to the<br />

Nescafé Tubruk with coffee boiler<br />

(Akebonno) solution and branding support.<br />

Nestea<br />

Lemon Tea pitcher<br />

size delivers an<br />

effective solution to<br />

operators who could<br />

not afford vending<br />

machines in their<br />

restaurants.<br />

Barista's performance with Nescafé<br />

Tubruk.<br />

audiences. In addition, we had<br />

an entertaining 'Barista Coffee<br />

Creation with Nescafé Tubruk'<br />

performance by the famous<br />

Indonesian Barista.<br />

Overall, the event was a huge<br />

success and almost 200 potential<br />

customers, from restaurants to<br />

canteen owners, attended the<br />

launch. The gathering also helped<br />

us to communicate better and<br />

strengthen our relationship with<br />

our existing as well as potential<br />

customers. We believe that<br />

Nescafé Tubruk and Nestea Lemon Tea pitcher size<br />

can contribute great value to our growth acceleration<br />

plans.<br />

Nestea Lemon Tea<br />

pitcher size with<br />

pitcher and<br />

branding<br />

support.<br />

Overall, the<br />

event was a huge<br />

success and almost<br />

200 potential<br />

customers, from<br />

restaurants to<br />

canteen owners,<br />

attended the<br />

launch.<br />

<strong>Nestlé</strong> <strong>Professional</strong> Indonesia with the distributors<br />

teams from Jakarta and Bandung.<br />

14 AOA <strong>Quarter</strong>ly <strong>September</strong> <strong>2010</strong>

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