single malt, as it should be - Makro
single malt, as it should be - Makro
single malt, as it should be - Makro
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Founded in 1824 in the heart of Speyside, The Macallan w<strong>as</strong><br />
one of the first distilleries in Scotland to <strong>be</strong> legally licensed.<br />
Since then <strong>it</strong> h<strong>as</strong> built a reputation <strong>as</strong> one of the world’s<br />
leading <strong>single</strong> <strong>malt</strong> whiskies.<br />
heart of the distillery and the estate,<br />
together w<strong>it</strong>h our long experience of<br />
distilling and maturing a <strong>single</strong> <strong>malt</strong><br />
whisky w<strong>it</strong>h a reputation for product<br />
excellence and distinctive t<strong>as</strong>te<br />
1. Built in 1700 from locally quarried<br />
sandstone for Captain John Grant, our<br />
Spir<strong>it</strong>ual Home, E<strong>as</strong>ter Elchies House,<br />
is a fi ne example of a Highland manor<br />
house. The 390-acre Macallan Estate<br />
lies in an area of natural <strong>be</strong>auty and is<br />
farmed sens<strong>it</strong>ively, in harmony w<strong>it</strong>h<br />
the environment.<br />
2. The Macallan’s Curiously Small<br />
Stills are the smallest on Speyside.<br />
Their unique size and shape give<br />
the spir<strong>it</strong> maximum contact w<strong>it</strong>h<br />
the copper, helping to concentrate<br />
the ‘new make’ spir<strong>it</strong> and provide<br />
the rich, fru<strong>it</strong>y, full-bodied flavours characteristic of<br />
The Macallan. There are fourteen of these spir<strong>it</strong> stills,<br />
crafted from copper, each holding an in<strong>it</strong>ial ‘charge’<br />
of 3,900 l<strong>it</strong>res. These stills are so famous that they<br />
have appeared on the back of a Bank of Scotland £10<br />
banknote!<br />
3. Only 16% of the spir<strong>it</strong>, collected from the spir<strong>it</strong><br />
stills at an exceptionally slow rate of boil, is fi lled<br />
into c<strong>as</strong>ks for maturing into The Macallan. This is the<br />
Finest Cut, the <strong>be</strong>st of the <strong>be</strong>st. This small portion is<br />
very selective and one of the smallest in the industry.<br />
It is a prime re<strong>as</strong>on for the full-bodied richness of<br />
The Macallan ‘new make’ spir<strong>it</strong>. The clear, colourless<br />
spir<strong>it</strong> is collected from the stills at an average<br />
69.8% alcohol by volume. This distinctly robust and<br />
characterful ‘new make’ spir<strong>it</strong> is the starting point for<br />
all Macallan.<br />
4. The qual<strong>it</strong>y of our exceptional oak c<strong>as</strong>ks is the<br />
<strong>single</strong> greatest contributor to the outstanding qual<strong>it</strong>y,<br />
Novem<strong>be</strong>r 2012 WHISKY EDITION<br />
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