Nachhaltige Landwirtschaft und Ökologischer ... - Organic Eprints
Nachhaltige Landwirtschaft und Ökologischer ... - Organic Eprints
Nachhaltige Landwirtschaft und Ökologischer ... - Organic Eprints
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R. Cesar Izaurralde Joint Global Change Research Institute<br />
Eric Holt Jiménez Food First/Institute for Food and Development Policy<br />
Moses T.K. Kairo Florida A&M University<br />
David Knopp Emerging Markets Group (EMG)<br />
Russ Kruska International Livestock Research Institute<br />
Andrew D.B. Leakey University of Illinois<br />
Karen Luz World Wildlife F<strong>und</strong><br />
Uford Madden Florida A&M University<br />
Pedro Marques The World Bank<br />
Harold J. McArthur University of Hawaii at Manoa<br />
A.J. McDonald Cornell University<br />
Patrick Meier Tufts University<br />
Douglas L. Murray Colorado State University<br />
Clare Narrod International Food Policy Research Institute<br />
James K. Newman Iowa State University<br />
Diane Osgood Business for Social Responsibility<br />
Jonathan Padgham The World Bank<br />
Harry Palmier The World Bank<br />
Philip Pardey University of Minnesota<br />
Ivette Perfecto University of Michigan<br />
Cameron Pittelkow Selbständig<br />
Carl E. Pray Rutgers University<br />
Elizabeth Ransom University of Richmond<br />
Laura T. Raynolds Colorado State University<br />
Peter Reich University of Minnesota<br />
Robin Reid Colorado State University<br />
Susan Riha Cornell University<br />
Claudia Ringler International Food Policy Research Institute<br />
Steven Rose U.S. Environmental Protection Agency<br />
Mark Rosegrant International Food Policy Research Institute<br />
Erika Rosenthal Center for International Environmental Law<br />
Michael Schechtman U.S. Department of Agriculture<br />
Sara Scherr Ecoagriculture Partners<br />
Jeremy Schwartzbord Selbständig<br />
Leonid Sharashkin Selbständig<br />
Matthew Spurlock University of Massachusetts<br />
Timothy Sulser International Food Policy Research Institute<br />
Steve Suppan Institute for Agriculture and Trade Policy<br />
Douglas L. Vincent University of Hawaii at Manoa<br />
Pai‐Yei Whung U.S. Department of Agriculture<br />
David E. Williams U.S. Department of Agriculture<br />
Stan Wood International Food Policy Research Institute<br />
Angus Wright California State University, Sacramento<br />
Howard Yana Shapiro MARS, Inc.<br />
Stacey Young U.S. Agency for International Development<br />
Tingju Zhu International Food Policy Research Institute<br />
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