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<strong>NOW</strong>! <strong>Jakarta</strong> best bar & restaurant award<br />

<strong>NOW</strong>! <strong>Jakarta</strong><br />

is delighted to<br />

welcome back<br />

its annual Best<br />

Restaurant Awards for<br />

2011 – bigger and better<br />

than ever.<br />

BEst ChiNEsE<br />

REstAURANt<br />

1. PEARL CHINESE<br />

2. DIN TAI FUNG<br />

3. DUCK KING<br />

BEst Fish/sEAFooD<br />

REstAURANt<br />

1. BANDAR DJAKARTA<br />

2. FISH & CO<br />

3. AH YAT ABALONE<br />

BEst FRENCh/FiNE DiNiNG<br />

REstAURANt<br />

1. EMILIE<br />

2. COLVMBVS<br />

3. CASSIS<br />

BEst thAi REstAURANt<br />

1. LAN NA THAI<br />

2. BLUE ELEPHANT<br />

3. JITTLADA<br />

BEst iNtERNAtioNAL<br />

REstAURANt<br />

1. SAILENDRA<br />

2. SATOO<br />

3. OLIVE TREE<br />

The <strong>Jakarta</strong> Best Bar<br />

and Restaurant Awards<br />

were initiated by <strong>NOW</strong>!<br />

<strong>Jakarta</strong> publisher<br />

Alistair Speirs 16 years<br />

ago in a bid to increase<br />

competition between<br />

restaurants and bars<br />

and thereby quality<br />

in the same way that<br />

the highly acclaimed<br />

Michelin Guide Ratings<br />

are highly sought after.<br />

However recognising that<br />

Indonesia is not yet ready to<br />

be critically examined and<br />

that the level of objective<br />

expertise is still somewhat<br />

lacking from a judging<br />

perspective, <strong>NOW</strong>! <strong>Jakarta</strong><br />

returns to the most objective<br />

judge of all – the public!<br />

The results of <strong>NOW</strong>!<br />

<strong>Jakarta</strong>’s Best Bar &<br />

Restaurant Awards are made<br />

based solely on readers and<br />

diners votes. With active<br />

participation by hotels and<br />

independent restaurants to<br />

get their diners to vote, as<br />

well as through our website,<br />

what’snewjakarta.com, and<br />

email databases, the votes<br />

came in their hundreds!<br />

With over 2100 votes in<br />

and eligible (which means<br />

that the voter had to fill in<br />

all categories not just vote<br />

for the restaurants they<br />

know well) this is a seriously<br />

credible result. While<br />

perhaps not reflecting “the<br />

best” restaurants and bars<br />

form a technical/expertise<br />

perspective, this is certainly<br />

a good valuation of “the<br />

favourites”.<br />

The Awards were<br />

presented in a lavish evening<br />

of fun and entertainment at<br />

Liquid Exchange, supported<br />

by Hatten Wines, Anker<br />

Beer, and a host of sponsors.<br />

The evening was attended<br />

by the crème de la crème<br />

of Indonesian restaurant,<br />

hotels, bars, clubs hospitality<br />

industry.<br />

Next month we will bring<br />

you full details of all the<br />

winners and nominees.<br />

Well done everyone!<br />

REstAURANt/BAR & CLUB AWARDs 2011<br />

BEst iNDoNEsiAN<br />

REstAURANt<br />

1. DAPUR SUNDA<br />

2. LARA DJONGGRANG<br />

3. BUMBU DESA<br />

BEst CoCKtAiL BAR/<br />

LoUNGE<br />

1. LOEWY<br />

2. INDOCHINE<br />

3. BIBLIOTHEQUE<br />

BEst WiNE BAR<br />

1. DECANTER<br />

2. CORK & SCREW<br />

3. VIN+<br />

BEst DANCE CLUB<br />

1. X2<br />

2. STADIUM<br />

3. DRAGONFLY<br />

BEst MoDERN AsiAN<br />

REstAURANt<br />

1. ASIA<br />

2. PENANGBISTRO<br />

3. GANG GANG SULAI<br />

BEst itALiAN/spANish<br />

REstAURANt<br />

1. LOBO<br />

2. PORTA VENEZIA<br />

3. TOSCANA<br />

BEst iNDiAN REstAURANt<br />

1. KINARA<br />

2. QUEEN’S TANDOOR<br />

3. HAZARA<br />

BEst AMERiCAN<br />

REstAURANt’<br />

1. CHILI’S<br />

2. AMIGOS<br />

3. TONY ROMA’S<br />

BEst JApANEsE/KoREAN<br />

REstAURANt<br />

1. ASUKA<br />

2. SUSHI TEI<br />

3. NISHIMURA<br />

BEst pUB/spoRts BAR<br />

1. APHRODITE<br />

2. MANCHESTER UNITED<br />

3. CAZBAR<br />

BEst LiVE MUsiC CLUB<br />

1. HARD ROCK CAFE<br />

2. MISTERE<br />

3. B.A.T.S<br />

EDitoRs’ ChoiCE<br />

Best New Fine Dining<br />

Restaurant<br />

Amuz Gourmet<br />

Best New Bar<br />

Luna Negra<br />

Most Fashionable Chef<br />

Chef Oriana Tirabassi -<br />

Shangri-La <strong>Jakarta</strong><br />

Best Live Music Venue<br />

Black Cat<br />

Best Happy Hours<br />

Eastern Promise<br />

Best Family Restaurant<br />

Gourmet World<br />

Best Comedy Bar<br />

MO Bar<br />

Discover where to buy various interesting merchandise for your little ones<br />

- educational toys, fashionable Teddy Bears, ergonomic schoolbags and fun<br />

costumes with our savvy shopper, Susanna Tjokro.<br />

A Tribute To Women<br />

- The TuDor ClAir De roSe<br />

42 ADORABLE<br />

ITEMS<br />

44 LG SMART<br />

TV<br />

40 | MAY 2011 www.nowjakarta.co.id www.nowjakarta.co.id MAY 2011 | 41<br />

BY: KINDRA COOPER. PHOTOS: TUDOR.<br />

A woman’s beauty has been paid tribute to since<br />

the beginning of humankind. Watchmaker Tudor’s<br />

interpretation of femininity is its Tudor Clair De<br />

Rose, its new line of feminine watches for 2011.<br />

Inspired by a world of reverie and moonlit nights, the<br />

timepiece is a nod to its emblematic predecessor,<br />

the Tudor Heritage Advisor model. The seconds<br />

hand of the watch, normally the least conspicuous,<br />

is in fact the focal point of the Clair De Rose as it<br />

is in the shape of a cut-out Tudor rose: the brand’s<br />

logo in the 1950s. The crown is emblazoned with an<br />

identical Tudor rose encased in a transparent glass<br />

dome. The dreamy cloud scroll motif of the motherof-pearl<br />

watch face evokes the ephemeral nature of<br />

dreams, and the opulent yet sophisticated pattern is<br />

echoed on the vintage stainless steel watch strap.<br />

As a whole the watch perpetuates softness, charm<br />

and refined vigour.<br />

The triple fitting attaching the bracelet to<br />

the case adds a mechanical aspect so that the<br />

timepiece evokes the delicacy of femininity in terms<br />

of aesthetics and tenacity in terms of its durability.<br />

Available in three sizes (26mm, 30mm, or 34mm),<br />

cases come in steel or steel with 18 carat pink-gold.

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