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Master of Science - ETD | Electronic Theses and Dissertations of ...

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Area (ha)<br />

Yield (q/ha)<br />

160<br />

140<br />

120<br />

100<br />

80<br />

60<br />

40<br />

20<br />

0<br />

110.04<br />

89.96<br />

Gross cropped<br />

area (hectares)<br />

With farm-pond<br />

Without farm-pond<br />

77.81<br />

79.84<br />

Net cropped area<br />

(hectares)<br />

Crop cultivation practices<br />

141.42<br />

112.67<br />

Cropping intensity<br />

(%)<br />

Fig. 10. Impact <strong>of</strong> farm-ponds on cropping intensity<br />

35<br />

30<br />

25<br />

20<br />

15<br />

10<br />

5<br />

0<br />

Paddy<br />

24.82<br />

20.22<br />

Cotton<br />

11.95<br />

9.88<br />

Jowar<br />

11.68<br />

9.53<br />

Maize<br />

32.03<br />

24.6<br />

15.75<br />

Soybean<br />

13.12<br />

Ground nut<br />

Name <strong>of</strong> the crop<br />

With farm-pond area<br />

Without farm-pond area<br />

17.33<br />

14.92<br />

Rabi jowar<br />

10.17<br />

8.32<br />

Green gram<br />

Fig. 11. Impact <strong>of</strong> farm-ponds on crop yields<br />

Fig. 10. Impact <strong>of</strong> farm-ponds on cropping intensity<br />

Fig. 11. Impact <strong>of</strong> farm-ponds on crop yields<br />

3.8<br />

2.69

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