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X = permanent preservation<br />
zone<br />
) = preservation zone 16/9-15/1<br />
(both days incl.)<br />
Preservation zones are curves<br />
with a radius of 500 m, with<br />
the centre at the mouth of the<br />
stream. Directly outside the<br />
mouth is a second zone (500 m<br />
wide and 100 m long).<br />
D. Angling bridge at Østersø<br />
Angling spot suited for disabled<br />
people at the sluice on Fiskenæsvej in<br />
Gråsten. Stock: Perch, roach and eel.<br />
State fishing license is required.<br />
PUT & TAKE<br />
E. Egen Mølle put & Take:<br />
Between Ketting and Guderup, at<br />
highway 405. Small lake with water<br />
passing through it. Beautiful rainbow<br />
trout. Sale of bait and licenses in<br />
little shop at the redbrick house at<br />
120 Nordborgvej road. State fishing<br />
license is not required.<br />
20<br />
D<br />
19<br />
10<br />
Respect closed seasons and minimum<br />
size limits. Fish caught outside<br />
season or fish that are under the minimum<br />
size MUST be released back<br />
into the water, regardless of whether<br />
they are alive, injured or dead.<br />
Closed Seasons:<br />
• Salmon and trout: ........... 16/11 - 15/1<br />
(applies to fish in breeding colours).<br />
• Pike: ......................................... 1/4 - 30/4<br />
(freshwater)<br />
• Plaice with spawn.................15/1-30/4<br />
• Flounder with spawn: ....... 1/2 - 30/4<br />
• Zander: .................................... 1/5 - 31/5<br />
• Eelpout (spawner): ............ 15/9 - 31/1<br />
17<br />
14<br />
12<br />
15<br />
A<br />
18<br />
11<br />
13<br />
16<br />
9<br />
8<br />
1<br />
B<br />
C<br />
E<br />
7<br />
6<br />
Minimum length (cm):<br />
• Perch (salty water: .......................... 20<br />
• Brown trout: ..................................... 30<br />
• Pike: ..................................................... 40<br />
• Sea trout: ........................................... 40<br />
• Dab: ..................................................... 25<br />
• Salmon: .............................................. 60<br />
• Grey Mullet: ...................................... 20<br />
• Turbot: ................................................ 30<br />
• Plaice: ................................................. 25<br />
• Zander: ............................................... 50<br />
• Flounder: ........................................... 23<br />
• Sole: .................................................. 24,5<br />
• Cod: ..................................................... 38<br />
• Eel in fresh water: ........................... 45<br />
• Eel in salt water: .............................. 39<br />
• Eelpout: .............................................. 23<br />
2<br />
5<br />
4<br />
3<br />
39<br />
ANGLING