BASIC textur - herbacuisine

BASIC textur –
Why you should use it
BASIC textur brings new life to your cuisine. You will be delighted with how easy it
is to use. especially in peak periods, when everyone is busy. With BASIC textur
you have a very versatile natural product of high nutritional value. it is rich in dietary
fibres, low in calories and does not contain thickening agents. You need less
salt, sugar and fat.
Conjure culinary delights of the finest standard!
Product benefits
The art of lightness
our basis products satisfy the highest
demands and:
• can be used to individual requirements
• can be used both warm and cold
• are extremely malleable
• are resistant to acid and fat
• are rich in dietary fibres
• reduce calorific value
• enhance the taste
• have a creamy character
• have a light creamy mouthfeel
• contain no colouring agents
• are freeze and defrost-stable
• contain no flavour enhancers
• contain no preservatives
• contain no sugar substitutes
• save cost and time
• contain no allergens or gluten
Whether food is healthy depends very
much on its ingredients.
BASIC textur uses only citrus fibres
and water as natural raw materials.
You cook without any additives and do
not have to list any additives in your
menu.
Clean label can be that easy.
15