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TheImprovement ofTropical and Subtropical Rangelands

TheImprovement ofTropical and Subtropical Rangelands

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GRAZING MANAGEMENT 123<br />

FIGURE 8-2<br />

(J. O'Rourke)<br />

Camela on raneel<strong>and</strong> in eutern Morocco dominated by shrubs.<br />

NUMBER 0' ANIMALS GRAZING<br />

The concept of reducing the number of animals owned is very<br />

threatening where livelihood <strong>and</strong> proper herd management, as well<br />

as prestige, depend upon the size of one's herd. A more acceptable<br />

approach might be to regulate the intensity of grazing wherein time<br />

of grazing is more controlled than the number of animals.<br />

Grazing intensity is measured in animal unit months (AUM) ,<br />

which is the livestock concentration per unit area (stocking rate)<br />

multiplied by the proportion of time that a unit or portion of a unit<br />

is grazed. The intensity of grazing on rangel<strong>and</strong> forages will always<br />

be a pivotal consideration in developing a grazing program. There<br />

is, of necessity, a limit to the number of animals that a given range<br />

will support. Management will have a major influence on stocking<br />

rates, which will be higher as management integrates the biological<br />

<strong>and</strong> economic considerations to provide the optimum plan for a<br />

specific range unit. Stocking rates that exceed the carrying capacity<br />

of the range may increase livestock offtake in the short term but in<br />

[ 1.)ltIZ ,d byCoogIe

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