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TheImprovement ofTropical and Subtropical Rangelands

TheImprovement ofTropical and Subtropical Rangelands

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TllB aoorAL aoNTEXT FOR RANGELAND IMPROVEMBNT 39<br />

goyernmental management <strong>and</strong> control <strong>and</strong> economic difrerentiation<br />

ueociated with commercialization-have led to a 1018 of plant cover<br />

<strong>and</strong> required the development of goyernment revegetation programs.<br />

To fully appreciate why this has occurred <strong>and</strong> how this proce. can be<br />

revel'lled, we must first underst<strong>and</strong> how human beinp have adapted<br />

to specific environmentalsettinp.<br />

PRODUCTION SYSTEMS IN TROPICAL AND<br />

SUBTROPICAL REGIONS<br />

The l<strong>and</strong>s coDSidered here are thoee in which permanent, suatainable<br />

crop production is not poaible because of soil <strong>and</strong> climatic<br />

conditions. Theee regions have, however, supported substantial human<br />

populations for thous<strong>and</strong>s of yean. In these areas, people have<br />

developed production systems adapted to the low <strong>and</strong> variable productivity<br />

of these l<strong>and</strong>s. In semiarid regions <strong>and</strong> marginal areas, one<br />

can find many kinds of production systema-hunting <strong>and</strong> gathering,<br />

agricultural, pastoral, <strong>and</strong> agro-pastoral systelDB. Pastoralism <strong>and</strong><br />

agro-pastoralism are probably the meet common production systems<br />

in these regions; this is because domestic animals can convert vegetation<br />

on l<strong>and</strong> unsuitable for agriculture into food <strong>and</strong> fiber. In Asia<br />

<strong>and</strong> Africa, agro-pastoral <strong>and</strong> pastoral societies take many forms.<br />

The exact organization of these production systems is influenced<br />

by local environmental factors, by history, by culture, by economic<br />

considerations, <strong>and</strong> by level of technology. In addition to theee differences,<br />

there are similarities that must be understood if successful<br />

revegetation is to take place.Traditionally, people who live in semiarid<br />

<strong>and</strong> marginal l<strong>and</strong>s have relied on two Btrategiee-divenification <strong>and</strong><br />

mobility-to cope with the erratic <strong>and</strong> generally low productivity<br />

of their l<strong>and</strong>s. Mobility is perhape the most important characteristic<br />

of theee production systems. By moving about, one can take<br />

advantage of the spatial <strong>and</strong> seasonal variation of plant production.<br />

In crop production, systems ofshifting <strong>and</strong> opportunistic cultivation<br />

are examples of strategies bued on mobility. L<strong>and</strong> is cultivated for<br />

lleVeral yean, <strong>and</strong> then it is ab<strong>and</strong>oned to fallow <strong>and</strong> new l<strong>and</strong> is<br />

cleared. The shifting nature of cultivation permitted natural revegetation<br />

processes to occur-provided that the fallow cycle was long<br />

enough.<br />

Livestock are particularly mobile. Not only can they move about<br />

to "harvs- spane vegetation, but they convert grasses <strong>and</strong> shrubs<br />

into U8eful products. They also can harvest perennial shrubs <strong>and</strong>

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