28.03.2014 Views

Household Production and Consumption in Finland 2001

Household Production and Consumption in Finland 2001

Household Production and Consumption in Finland 2001

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

Data from the National Accounts<br />

National accounts figures were used <strong>in</strong> several different ways. Items from the<br />

core national accounts, such as hous<strong>in</strong>g services produced by owner-occupiers<br />

<strong>and</strong> own-account house construction, were drawn directly from the accounts<br />

(SNA hous<strong>in</strong>g). The same method was used for agricultural produce produced<br />

for own use, hunt<strong>in</strong>g, fish<strong>in</strong>g <strong>and</strong> pick<strong>in</strong>g wild berries <strong>and</strong> mushrooms (SNA<br />

food). These figures for the whole country were broken down between<br />

different types of households us<strong>in</strong>g the correspond<strong>in</strong>g proportions from the<br />

<strong>Household</strong> Budget Survey.<br />

Figures on household consumption were another key source of<br />

<strong>in</strong>formation. In order to produce figures for different types of households, it<br />

was necessary first of all to comb<strong>in</strong>e <strong>Household</strong> Budget Survey <strong>and</strong> national<br />

accounts statistics. As a general rule, data on consumption levels were drawn<br />

from the national accounts, while detailed breakdowns by consumption<br />

category were obta<strong>in</strong>ed from the <strong>Household</strong> Budget Survey. Thirdly, national<br />

accounts figures were used <strong>in</strong> order to produce figures on household capital<br />

<strong>and</strong> to calculate taxes <strong>and</strong> subsidies on production.<br />

4.2 Compilation ofproduction <strong>and</strong> generation<br />

of<strong>in</strong>come account<br />

Determ<strong>in</strong><strong>in</strong>g the value oflabour<br />

In the <strong>in</strong>put approach, the amount of labour is usually based on the amount of<br />

time spent <strong>in</strong> work. The data here have been obta<strong>in</strong>ed from Statistics F<strong>in</strong>l<strong>and</strong>’s<br />

Time Use Survey <strong>in</strong> 1999–2000. Only time spent <strong>in</strong> primary activities is<br />

<strong>in</strong>cluded. It has been suggested that time spent <strong>in</strong> secondary activities should<br />

also be <strong>in</strong>cluded because their exclusion greatly underestimates the total<br />

volume of labour (e.g. Floro & Miles 2003). As long as they are excluded,<br />

much of the work that is done particularly <strong>in</strong> the care of children <strong>and</strong> the frail<br />

elderly will cont<strong>in</strong>ue to be ignored. If, however, secondary activities were to be<br />

<strong>in</strong>cluded, a decision would be needed on how to weight these activities. Does,<br />

for <strong>in</strong>stance, keep<strong>in</strong>g an eye on children simultaneously with some other<br />

activity carry the same value as full-time childcare? Furthermore, if a monetary<br />

value were given to a secondary activity, should the share of that activity be<br />

deducted from the value of the primary activity? If this were the case, the<br />

calculations should be exp<strong>and</strong>ed to cover all other activities as well, s<strong>in</strong>ce the<br />

primary activity may consist of unpaid work <strong>and</strong> a secondary activity may be a<br />

leisure or personal activity <strong>and</strong> vice versa. There is no general agreement on<br />

these issues this far. Therefore the amount of time for primary activities has<br />

been <strong>in</strong>cluded <strong>in</strong> its entirety <strong>in</strong> the <strong>Household</strong> Satellite Account.<br />

Critics po<strong>in</strong>t out that time use reveals noth<strong>in</strong>g about either the efficiency of<br />

production or the quality of the output. In the literature there is some<br />

discussion about how the volume of labour is <strong>in</strong>fluenced by whether people<br />

enjoy the work they are do<strong>in</strong>g, or how the amount of time at one’s disposal<br />

18 Statistics F<strong>in</strong>l<strong>and</strong> National Consumer Research Centre

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!