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Spring 11 MASTER.indd - Thunderbird Magazine

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VOLUTION<br />

Decades before massive oil<br />

discovery, nation taps the<br />

power of sugarcane<br />

Story and photos by Daryl James<br />

An experimental<br />

sugarcane fi eld borders<br />

the Cane Technology<br />

Center in Piracicaba,<br />

about two hours north<br />

of São Paulo, Brazil.<br />

<strong>Thunderbird</strong> students<br />

visited the research center<br />

Jan. 13, 20<strong>11</strong>, to learn<br />

about efforts to develop<br />

new sugarcane varieties.<br />

Brazilians had a joke about their overreliance on foreign oil<br />

during the 1970s energy crisis. Venezuela and Argentina, their<br />

neighbors to the north and south, both had oil. Brazil just needed<br />

to find the elusive pipeline connecting the countries.<br />

“It was a joke for 30 years,” <strong>Thunderbird</strong> Professor John Zerio,<br />

Ph.D., tells his students in São Paulo on the opening day of a three-week<br />

Winterim course on sustainability. “But Brazil never found huge amounts<br />

of oil, and it was the best thing that ever happened.”<br />

Left with few options, the emerging market looked inward and found a<br />

sustainable energy source in the abundant sugarcane plantations that Portuguese<br />

settlers first commercialized in the 1500s.<br />

Decades before other countries started thinking about ethanol, Brazil<br />

launched a biofuel revolution using the power of sugarcane in ways the<br />

early colonists never imagined. The ethanol movement has taken hold since<br />

then like nowhere else on the planet.<br />

“Ethanol is embedded in the DNA of this country,” says Zerio, a Brazilian<br />

native from São Paulo. “People here are proud of their sugarcane and the<br />

sustainability it represents.”<br />

Nearly half of the Brazilian vehicles operating in 20<strong>11</strong> include flexible fuel<br />

engines optimized to run on 100 percent ethanol or any mix of gasoline.<br />

Every service station in the country sells domestic ethanol side-by-side with<br />

other fuels, and regular gasoline includes 25 percent ethanol.<br />

The programs have produced dramatic results. Brazil’s National Petroleum<br />

Agency estimates that the country’s ethanol consumption surpassed<br />

that of gasoline in the second half of 2008.<br />

Brazil also produces electricity and other products from sugarcane without<br />

jeopardizing the country’s status as the world’s No. 1 exporter of granulated<br />

sugar. The alternate energy source means Brazilians have options when<br />

oil prices surge — as they have in 20<strong>11</strong> — or when sugar prices fluctuate.<br />

Brazil carved out the energy niche without waiting for a pipeline discovery<br />

between Venezuela and Argentina. But the joke took a twist in 2007<br />

when Brazilian state oil company Petrobras announced a massive find off<br />

the coast of Rio de Janeiro that could turn the country into a major oil exporter<br />

within 10 years.<br />

thunderbird magazine 37

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