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Suzy Ageton George Karakehian KC Becker Tim ... - City of Boulder

Suzy Ageton George Karakehian KC Becker Tim ... - City of Boulder

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11. Building and landscape contractors<br />

12.Cleaning and laundry plants<br />

13. Cold storage lockers<br />

14. Equipment repair and rental with outdoor storage<br />

15. Lumber yards<br />

16. Firewood operations<br />

17. Greenhouse and plant nurseries<br />

The following are conditional uses allowed in the I2 use module (allowed if criteria<br />

specific to the use are met):<br />

1. Transitional housing facilities<br />

2. Temporary outdoor entertainment<br />

3. Day shelter (a safety plan is required if located within 600 feet <strong>of</strong> a school)<br />

4. Emergency shelter (a safety plan is required if located within 600 feet <strong>of</strong> a school)<br />

5. Overnight shelter (a safety plan is required if located within 600 feet <strong>of</strong> a school)<br />

6. Convenience retail sales<br />

7. Temporary sales<br />

8. Fuel service stations or retail fuel sales<br />

9. Sales and rental <strong>of</strong> vehicles<br />

10. Outdoor storage <strong>of</strong> merchandise<br />

11. Recycling collection facilities - small<br />

The following uses may be allowed through Use Review (the use is demonstrated to be<br />

appropriate in the proposed location):<br />

1. Congregate care facilities<br />

2. Custodial care facilities<br />

3. Residential care facilities<br />

4. Fraternities, sororities and dormitories<br />

5. Boarding houses<br />

6. Hostels<br />

7. Public and private <strong>of</strong>fices providing social services<br />

8. Campgrounds<br />

9. Building material sales >15,000 square feet<br />

10. Outdoor storage<br />

11. Recycling centers and large collection facilities<br />

12. Recycling processing facilities<br />

13. Self-service storage facilities<br />

Question: Why should the city allow more flexibility for restaurants in breweries, distilleries<br />

and wineries and not for other restaurants in the industrial districts?<br />

Response: This is a unique circumstance since tap and tasting rooms and the service <strong>of</strong><br />

alcohol are currently allowed in breweries, wineries and distilleries under the manufacturer’s<br />

or wholesaler’s licenses they receive through the state. Consistent with the city’s adopted<br />

policy regarding responsible alcohol consumption, the intent <strong>of</strong> the proposed change would<br />

be to encourage food consumption where alcohol is served. In addition, the proposed<br />

Agenda Item 5B Page 6

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