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Suzy Ageton George Karakehian KC Becker Tim ... - City of Boulder

Suzy Ageton George Karakehian KC Becker Tim ... - City of Boulder

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Response: The 500 foot rule as provided for in Colorado State Statute (CRS) §12-47-<br />

313(1)(d), requires a premise subject to a retail liquor license to be setback from schools.<br />

State law also grants local authorities or municipalities discretion, in the form <strong>of</strong> an<br />

ordinance, with the ability to eliminate or reduce the distance restrictions imposed by this<br />

section <strong>of</strong> the state statutes for any class <strong>of</strong> retail license (as listed in CRS §12-47-309(1)), or<br />

may eliminate one or more types <strong>of</strong> schools or campuses from the application <strong>of</strong> the distance<br />

restriction.<br />

The 500 foot setback, if applied under the state law, is computed by direct measurement from<br />

the nearest property line <strong>of</strong> the land used for school purposes to the nearest portion <strong>of</strong> the<br />

building in which liquor is to be sold, using a route <strong>of</strong> direct pedestrian access, measured as a<br />

person would walk safely and properly, without trespassing, with right angles at crossings<br />

and with observance <strong>of</strong> traffic regulations and lights 6 .<br />

Question: Is the city required to follow the state’s method <strong>of</strong> measuring a 500 foot setback?<br />

Response: No, but it is necessary to have a rational basis for how the setback is measured.<br />

Question: Would the existing breweries, distilleries and wineries be grandfathered in if the city<br />

imposed a 500 foot setback rule?<br />

Response: The alternate amendment as written (page 16) would grandfather in all <strong>of</strong> the<br />

existing breweries, distilleries and wineries since none <strong>of</strong> them are currently located within<br />

500 feet <strong>of</strong> a school. Likewise, if a school moved to within 500 feet <strong>of</strong> an existing brewery,<br />

distillery or winery, the rule would not apply.<br />

Question: How much land does Avery Brewing Company need for its new brewery?<br />

Response: Avery Brewing Company representatives have indicated that they need at least a<br />

five acre parcel for their proposed uses.<br />

Question: How much vacant industrial land is available in the city? How much industrial land<br />

has the city rezoned to a non-industrial land use?<br />

Response: There are 1,784 acres <strong>of</strong> privately owned industrial land inside the city limits. 133<br />

acres <strong>of</strong> industrial land in the city (29 parcels) are currently vacant, and approximately one<br />

half <strong>of</strong> that acreage is owned by either Celestial Seasonings or Western Disposal. Of the<br />

remaining vacant land, only four parcels are at least five acres each in size. Since 1996, the<br />

6 Also see, Code <strong>of</strong> Regulations 1 C.C.R. 203-2: Measurement <strong>of</strong> Distance: Except as provided for in 12-47-313<br />

C.R.S., no license shall be issued to or held by any person where malt, vinous, or spirituous liquor is sold if the<br />

licensed premises is located within 500 feet <strong>of</strong> any public or parochial school or the principal campus <strong>of</strong> any<br />

college, university or seminary; said distance to be computed by direct measurement from the nearest property line<br />

<strong>of</strong> the land used for school purposes to the nearest portion <strong>of</strong> the building in which malt, vinous, or spirituous<br />

liquors are to be sold, using a route <strong>of</strong> direct pedestrian access, measured as a person would walk safely and<br />

properly, without trespassing, with right angles at crossings and with the observance <strong>of</strong> traffic regulations and<br />

lights.<br />

Agenda Item 5B Page 8

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