SRI LANKA - Ministry of Finance and Planning
SRI LANKA - Ministry of Finance and Planning
SRI LANKA - Ministry of Finance and Planning
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2.3 Self Reliance in Livestock Industry<br />
Only 15 percent <strong>of</strong> the<br />
domestic dem<strong>and</strong> for milk is met by<br />
local production. We have to change<br />
this unfortunate situation. Instead <strong>of</strong><br />
enriching multinational companies by<br />
granting subsidies on imported milk<br />
powder, every effort will be made<br />
to ensure self sufficiency in milk<br />
production.<br />
livestock produce, provide them to consumers at an<br />
affordable price for improving their nutrition status<br />
<strong>and</strong> tapping its potential for creation <strong>of</strong> employment.<br />
Livestock policy encourages the private sector to get<br />
engaged in commercial operations while public sector<br />
investment will gradually be directed to regulatory<br />
activities, research <strong>and</strong> extension services to the areas<br />
where returns on investment are not attractive to the<br />
private sector but are essential to the development <strong>of</strong><br />
industry.<br />
(Mahinda Chintana– 2005, p 51)<br />
Overview<br />
The livestock sector consists mainly <strong>of</strong> the dairy <strong>and</strong><br />
poultry sub-sectors, which are considered as priority<br />
areas for future growth, employment generation <strong>and</strong><br />
increasing income <strong>of</strong> rural farmers. Developing the<br />
livestock sector is also a very cost effective way <strong>of</strong><br />
decreasing the under-nutrition among rural families.<br />
The livestock sector accounted for about 1 per cent <strong>of</strong><br />
GDP in 2009. About 670,000 smallholders are engaged<br />
in the sector. Between 30-60 percent <strong>of</strong> their farm<br />
income is generated from livestock activities.<br />
At present, 33 percent <strong>of</strong> the national milk requirement<br />
is met through local production. The consumption <strong>of</strong><br />
milk <strong>and</strong> other dairy products is expected to increase<br />
over the next few years, with increasing per-capita<br />
income <strong>and</strong> living st<strong>and</strong>ards <strong>of</strong> people.<br />
The poultry sector has shown the highest growth<br />
during last few years <strong>and</strong> has developed from<br />
semi-intensive production to intensive systems <strong>of</strong><br />
production.<br />
The main policy objectives <strong>of</strong> the livestock sector are<br />
to achieve a higher level <strong>of</strong> self - reliance in milk <strong>and</strong><br />
Improved breeds, the availability <strong>of</strong> quality fodder/<br />
pasture <strong>and</strong> concentrates, better animal health,<br />
proper collection <strong>and</strong> processing network, research<br />
<strong>and</strong> extension, are important factors in increasing<br />
production. Therefore, future strategies for increasing<br />
livestock production will concentrate on improvements<br />
in these areas, which will be implemented through both<br />
public <strong>and</strong> private sectors.<br />
Policy Direction<br />
The dairy sector will be considered as the priority<br />
sector for public investment recognizing its<br />
contribution to the national economic development<br />
process. The Government also recognizes that there<br />
should be no restrictions on the rearing <strong>of</strong> animals for<br />
meat (goats, swine, rabbits etc) <strong>and</strong> meat processing by<br />
the private sector.<br />
The private sector needs to assume greater<br />
responsibility in developing the poultry sector. The<br />
Sri Lanka - The Emerging Wonder <strong>of</strong> Asia<br />
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