September 2008 - The Parklander Magazine
September 2008 - The Parklander Magazine
September 2008 - The Parklander Magazine
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WINE REVIEW<br />
<strong>The</strong> Importance of<br />
<strong>The</strong> Importance of<br />
Vintage Dating<br />
By Bennett and Sheila Bodenstein<br />
<strong>The</strong> Russian River Valley of Sonoma County California is an area that is<br />
blessed with an almost perfect grape growing climate, cool morning fog,<br />
evening breezes off the sea and warm daytime temperatures. This<br />
microclimate is ideal for growing chardonnay and syrah grapes as well as<br />
the very temperamental pinot noir. It also is one of the few areas on<br />
earth where annual vintage dates are extremely important.<br />
In most of the Californian, Australian, Argentinean and Chilean wines,<br />
the vintage year is not terribly important unless the area was hit with<br />
some really catastrophic weather conditions such as too much rain, not<br />
enough rain, too hot, too cold or other natural occurrences. In most<br />
instances, these areas are blessed with a fairly even and predictable<br />
climate, producing grapes that are perfect for decent table wines.<br />
Pinot noir vines and the<br />
grapes that it grows are<br />
extremely sensitive to even<br />
slight changes in growing conditions.<br />
It is in the area of premium wines that vintage dates prove most<br />
important and to illustrate this, we will use our favorite red grape variety,<br />
the pinot noir. This is an overused statement of ours, but we must use it<br />
again; the pinot noir grape is responsible for some of California’s<br />
greatest successes and its most dismal failures. Pinot noir vines and the<br />
grapes that it grows are extremely sensitive to even slight changes in<br />
growing conditions.<br />
If it is too wet in the<br />
spring, you get a limited<br />
production of tiny grapes. If it is<br />
too hot in the summer, the grapes<br />
develop too much sugar and a much lowered<br />
fruit acid. If it is too warm and/or wet in the fall, all<br />
sorts of fungus infections develop. If there are too many cloudy<br />
days, the sugar in the grapes recedes into the stems. Any or all of these<br />
problems will effect the final wine. If all goes well, there will be fine<br />
wines produced, if not, the wines will be just adequate or even poor and<br />
thus the reason for vintage dating.<br />
Vintage dating will give the buyer detailed information about the<br />
quality of the grapes being used to make the wine and a clue to the wine<br />
in the bottle. Vintage dating information is readily available at many<br />
Internet sites, one such is www.winespectator.com/Wine/. Here is an<br />
excerpt from the Wine Spectator 2006 Vintage Report: “<strong>The</strong> growing<br />
season got off to a late start, which turned out to be a good thing when<br />
temperatures rose above 100 degrees for a few days in July. <strong>The</strong> grapes<br />
were still hard and green, so sunburn was kept to a minimum. But<br />
because of the wet spring, botrytis (a fungus infection) and mildew, were<br />
a threat throughout the season. Growers in cooler regions like Carneros,<br />
Sonoma Coast and Russian River dodged the bullet if they managed to<br />
ripen and harvest their Pinot Noir and Chardonnay before the October<br />
rains. Others weren’t so lucky.”<br />
<strong>The</strong> Frei Brothers Winery draws its grapes from the Russian River<br />
Valley and is therefore involved in the yearly vintage dating lottery; in<br />
2006, they beat the odds producing several fine wines.<br />
Frei Brothers Reserve RRV Chardonnay ($20).<br />
Following the theme set at the winery, the Frei Brothers Reserve RRV<br />
Chardonnay is a summer fruit romp. <strong>The</strong> flavors are bright and clean<br />
accenting tropical fruits, apples and citrus. <strong>The</strong> wine also possesses a<br />
creamy sensation in the mouth, a sure sign of a better chardonnay as well<br />
as just the right amount of oak. This is a very friendly and enjoyable wine<br />
and a beautiful example of a quality Russian River Valley chardonnay.<br />
Frei Brothers Reserve RRV Pinot Noir ($30).<br />
This wine is a very fine example of a quality Russian River pinot noir.<br />
Big ripe cherry and plum aromas combine with cedar, clove and wild<br />
flowers to invite the first sip. <strong>The</strong> flavor is a mix of summer red fruits in<br />
copious amounts.<strong>The</strong> finish is as fruity as the flavor and is intensified by<br />
the soft almost plush texture. As severe critics of pinot noir wines, we<br />
truly enjoyed this wine and we are sure you will too.<br />
76 SEPTEMBER <strong>2008</strong>