Tuesday, april 27 anatomy - Experimental Biology

nutritioN
A96 II 923.6 High temperature and high pressure
processed garlic improves lipid profiles in rat fed high cholesterol
diet. B. You, C.W. Sohn, M.Y. Kim and M. Kim. Chungnam
Natl. Univ., Republic of Korea.
A97 I 923.7 Supplementation of high temperature
and high pressure processed garlic reduces lymphocytes DNA
damage and oxidative stress in rat fed high cholesterol diet.
H.R. Kim, C.W. Sohn, M.H. Kim and M.R. Kim. Chungnam
Natl. Univ., Republic of Korea.
A98 II 923.8 Menu planning and recipe
development using red yeast (Monascus purpureus) fermented
rice and its products. O.S. Tzou, C.F. Tam, W-J. Lin and H-I.
Chen. Sch. of Kinesiol. and Nutr. Sci., California State Univ.,
Los Angeles.
A99 I 923.9 Effect of probiotics on dietary energyharvest
by modulation of intestinal carbohydrate- and lipiddigesting
enzymes. R. Cotten, D. Vattem, B.J. Friedman and
V. Maitin. Texas State Univ.
A100 II 923.10 Hypolipidemic effect of Lactobacillus
acidophilus in Wistar strain albino rats fed with high fat diet. O.O.
Adebawo, I.O. Banjoko, M.M. Adeyanju and O. Ademuyiwa.
Olabisi Onabanjo Univ., Nigeria, Olabisi Onabanjo Univ. B,
Saint Lucia and Univ. of Agr., Nigeria.
924. Dietary Bioactives and Gene Expression
Poster
Tu e. 7:30 a m—An a h e i m Co n v e n t i o n Ce n t e r, Ex h i b it Ha l l CD
Presentation time: 12:45 p m-1:45 p m (I); 1:45 p m-2:45 p m (II)
A101 I 924.1 Alcohol consumption and Western
style diet alter colonic Sirt1 gene expression during aging. L.K.
Park, J. Sauer, H. Jang, E.M. Zimmerly, S. Ledbetter and
S-W. Choi. USDA at Tufts Univ.
A102 II 924.2 Microarray analysis reveals effects on
important biological pathways in the liver of mice fed a dietary
soy isoflavone concentrate. N.F. Shay, M-L. Ricketts, T.I.
Medrano and K.T. Shiverick. Univ. of Florida.
A103 I 924.3 Regulation of ATP binding cassette
transporter A1 (ABCA1) and ABCG1 by fatty acids in RAW
264.7 macrophages. C.S. Ku, Y-K. Park, S.L. Coleman, J.M.
Seo and J-Y. Lee. Univ. or Nebraska-Lincoln.
A104 II 924.4 Abrogation of TCDD induced
epigenetic silencing of BRCA-1 by resveratrol. A. Papoutsis,
D. Romagnolo and O. Selmin. Univ. of Arizona.
A105 I 924.5 Turmeric curcuminoids (Curcuma
longa L.) interacts with microRNAs in the regulation of
inflammation on human umbilical vein endothelial cells. G.
Angel-Morales, G. Noratto and S. Mertens-Talcott. Texas
A&M Univ.
A106 II 924.6 Unsaturated fatty acids repress the
expression of adipose fatty acid binding protein (aP2) in RAW
264.7 macrophages. S.L. Coleman, Y-K. Park, C.S. Ku and
J-Y. Lee. Univ. of Nebraska-Lincoln.
A107 I 924.7 Selective effect of dyslipidemic
human sera on in vitro gene expression. H. Zirpoli, M. Caputo,
A. Carraturo, G. Torino, A. Fazio, M. Attya, L. Rastrelli and
M.F. Tecce. Univ. of Salerno, Santa Maria Goretti Hosp., Latina
and Univ. of Calabria, Italy.
Tuesday
925. Immune Modulating Nutraceuticals and
Functional Foods II
Poster
Tu e. 7:30 a m—An a h e i m Co n v e n t i o n Ce n t e r, Ex h i b it Ha l l CD
Presentation time: 12:45 p m-1:45 p m (I); 1:45 p m-2:45 p m (II)
A108 I 925.1 Dietary supplementation with green
tea EGCG at high dose promotes inflammatory response. M.
Pae, Z. Ren, M. Meydani, F. Shang, S.N. Meydani and D. Wu.
USDA at Tufts Univ.
A109 II 925.2 Inhibitory effect of a Mori Cortex water
extract on Th2 cytokine expression and b-hexosaminidase
release by IgE antigen complex-stimulated RBL2H3 cells. J.M.
Kim, M.J. Chung, D.J. Kim, T.H. Kim, J.M. Baek, S.C. Lee,
C.A. Kim and M. Choe. Bori Nara and Nutraceut. Bio Brain
Korea 21 Project Gp., Chunchon and Kangwon Univ., Republic
of Korea.
A110 I 925.3 Anti-asthma effects of water extract
from Perillae semen on DNP IgE plus antigen-stimulated RBL-
2H3 cells. J.M. Kim, M.J. Chung, D.J. Kim, T.H. Kim, J.M. Baek,
S.C. Lee, C.A. Kim and M. Choe. Bori Nara and Nutraceut.
Bio Brain Korea 21 Project Gp., Chunchon and Kangwon Univ.,
Republic of Korea.
A111 II 925.4 Effects of Gelidium amansii gel
extracts on immune responses in RAW 264.7 macrophages.
M-L. Wang and Y-H. Chen. Taipei Med. Univ.
A112 I 925.5 Effect of dietary yeast b-glucan on
immune development in neonatal piglets. S.N. Hester, S.C.
Cope, S.S. Comstock, M.H. Monaco and S.M. Donovan.
Univ. of Illinois, Urbana.
A113 II 925.6 Water soluble extracts from multiple
mushroom varieties inhibit activation of Jurkat cells. B. Metzger,
M.G. Williams, D. Barnes and P. Hanlon. Standard Process,
Palmyra, WI.
926. Animal Models of Gastrointestinal
Health and Disease II
Poster
Tu e. 7:30 a m—An a h e i m Co n v e n t i o n Ce n t e r, Ex h i b it Ha l l CD
Presentation time: 12:45 p m-1:45 p m (I); 1:45 p m-2:45 p m (II)
A114 I 926.1 Phylogenetic and gene-centric
metagenomics of the canine gastrointestinal microbiome
reveals similarities with human and mouse gut metagenomes.
K.S. Swanson, S.E. Dowd, J.S. Suchodolski, I.S. Middelbos,
B.M. Vester, K.A. Barry, K.E. Nelson, I.K.O. Cann, B.A. White
and G.C. Fahey, Jr. Univ. of Illinois, Urbana, Res. and Testing
Lab., Lubbock, Texas A&M Univ. and J. Craig Venter Inst.,
Rockville, MD.
A115 II 926.2 Effects of dietary fat on resistant
starch fermentation in mice. D. Badkoobeh, R.T. Tulley, R.J.
Martin, A.M. Raggio, K.L. McCutcheon, F. Goldsmith, J.
Zhou and M.J. Keenan. LSU AgCtr., Pennington Biomed. Res.
Ctr. and VA Med. Ctr., Washington, DC.
A116 I 926.3 Soluble fibers and resistant starch
ameliorate disease activity in an experimental model of
inflammatory bowel disease. J. Bassaganya-Riera, M.
Diguardo, A. de Horna, S. Sanchez, A.W.C. Einerhand, L.
Sanders and R. Hontecillas. Virginia Tech, Nutr. Therapeut.
Inc., Blacksburg and Tate & Lyle Hlth. and Nutr. Sci., Decatur,
IL.
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