Countertop Cooking Equipment - Greenfield World Trade

Fabricator ComponentsCompleteFabricatorSolutionsFull line ofcomponent partsfor the foodserviceindustry.Cayenne ®Heat StripsCayenne heat strips provide the largestheat zone in the industry - 33% larger thanour competitors - with an adjustable reflectordesign that allows for more usablespace. Finish your display with the uniquedesign and color only offered in VollrathNSF breathguards.Display CabinetsDisplay Cabinets can be usedas a drop-in or as a freestandingcountertop unit, in refrigerated orheated versions. Combine withother Fabricator Components,Countertop Equipment, andSmallwares to create the ultimatemerchandising lineup.Vollrath “Green” Facts for Equipment:Cayenne ® Heat Strips increase warming area for a 33% larger “Food Safe” zone.This allows operators to order lower-wattage elements and use less energy.Induction Ranges use cutting-edge technology, providing efficiencies of 84% or more.Approximately 40% more efficient than electric or gas ranges.Vollrath Modular Drop-Ins utilize extra dense insulation to keep hot foods hotand cold foods cold while using less energy.For more details on Vollrath’s green products, visit www.vollrathco.com/green4-2