Countertop Cooking Equipment - Greenfield World Trade

vollrathco.comHot/Cold Drop-InsIntroducing Two Units in One forthe ultimate in convenient servingStandard Features: Vollrath’s versatile hot/cold drop-in unit gives youthe ultimate in convenient serving options Top and bottom mount design Allows you to change from a cold salad bar to hotdinner buffet with the flip of a switch The well meets NSF7 standards in cold operationand NSF4 standards when using moist heat A full perimeter drip edge contains spills andcondensation within the stainless steel countertoparea for a clean, appetizing display High-density polyurethane foam insulationsurrounds the well exterior for the ultimate inefficient performance and energy savings Top and seamless well is 18-gauge 300 seriesstainless steel Exterior housing is 18-gauge galvanized steel Refrigeration coils surround the exterior sidewalls of the well for maximum cooling Thermostatic hot control One year parts and labor warranty– additional four years on compressor3667101DFabricator Components120VReceptacles120/208-240VITEMDESCRIPTIONOVERALL DIMENSIONSIN (CM)CUTOUT DIMENSIONSIN (CM)VOLTAGEAMPSREFRIGERATION/HEATING3667101D 1 Well drop-in 18 1 ⁄16 x 26 (45.9 x 66) 17 5 ⁄16 x 25 1 ⁄4 (44 x 66.1) 120 5 / 5.2 5-15P 13667102D 1 Well drop-in 18 1 ⁄16 x 26 (45.9 x 66) 17 5 ⁄16 x 25 1 ⁄4 (44 x 66.1) 120/208-240 5 / 2.3-2.6 14-20P 13667101U 1 Well bottom mount 16 7 ⁄8 x 25 1 ⁄8 (52.9 x 63.8) N/A 120 5 / 5.2 5-15P 13667102U 1 Well bottom mount 16 7 ⁄8 x 25 1 ⁄8 (52.9 x 63.8) N/A 120/208-240 5 / 2.3-2.6 14-20P 1PLUGCASELOTNote: Modular Drop-Ins cannot be cancelled or returned.Install the NewHot/ColdDrop-insin thesepopular series.See Vollrath's full line of mobile servingequipment on pages 5-1 to 5-48V-Class Series Serving Line,see page 5-5Milestone Serving Line,see page 5-74-4