Smithsonian Contributions - Smithsonian Institution Libraries
Smithsonian Contributions - Smithsonian Institution Libraries
Smithsonian Contributions - Smithsonian Institution Libraries
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112<br />
Ash Glaze<br />
At one time, ash glaze was the most widely used glaze in White<br />
County. Local potters found it relatively easy to prepare and also<br />
found pleasing its translucent brown or green appearance.<br />
In making ash glaze, the potter ground together wood ashes and<br />
clay setdin's — the latter a fine reddish silt collected locally. Cheever<br />
Meaders preferred using oak ashes in his glaze mixture, although he<br />
acknowledged the suitability of other hardwood ashes. Pine ashes<br />
were sometimes employed, better materials lacking, but they tended<br />
to flow off of the vessel (to "puddle") during firing and had to be fixed<br />
with an extra measure of setdin's. This, in turn, had its limitations,<br />
since "the more setdin's you use, the harder it is to melt in the kiln."<br />
Periodically, local farmers would bring slaked ashes to the shop, a<br />
by-product of home soap-making, and Cheever was always happy to<br />
get these. Through "slacking," as Arie called die process, the lye was<br />
leached out, and the ashes, as a consequence, did not burn her<br />
husband's hands as they ordinarily might have: "I've had to grease and<br />
doctor his hands a many a time— [the lye] used to crack your hands."<br />
Unslaked ashes also were said to endanger the newly glazed ware<br />
by causing the clay body to draw during drying. This last problem was<br />
recognized by other potters in the vicinity, including Guy Dorsey:<br />
"After it'd glaze, you had to handle that ash glazing pretty easy till you<br />
got it in the kiln, because that ash glazing somehow nearly rotted that<br />
clay. . .it'd break just like everything. But after it's burned, it's all the<br />
same."<br />
Around 1908, approximately the time when Ball jars were being<br />
introduced into the area, die Meaderses began adding glass fragments<br />
to their ash glaze. This was done largely to make up for a deficit of<br />
silica in the glaze mixture — a potential source of trouble since it could<br />
cause premature melting —but as an added benefit produced a shinier<br />
ware surface. During the early years, this material was very scarce,<br />
according to Cheever Meaders: "They'd pick up every little piece diey<br />
could find anywhere. You didn't get much glass back men." Although<br />
Cheever once profited from someone else's disaster when a "Ball<br />
wagon" overturned in his neighborhood, mosdy he depended on his<br />
farmer friends to save their broken jars and botdes.<br />
Ash glaze remained Cheever's favorite until his death. Because of<br />
the eroded condition of his glazing rocks in later years and because of<br />
the arduous labor involved, he turned at length to using substitute