articles - Middle East Food (MEF)
articles - Middle East Food (MEF)
articles - Middle East Food (MEF)
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INGREDIENTS & ADDITIVES FOCUS COLORINGS<br />
Consumers Demand<br />
Naturally Colored Confectionery<br />
A recent consumer study commissioned by GNT<br />
shows that today’s discerning consumers pay greater<br />
attention than ever before to food ingredients and<br />
actively avoid products colored with additives when<br />
shopping for themselves and their families.<br />
Commenting on the findings of the research, Paul Collins<br />
of GNT, said: “There was a time when consumers<br />
didn’t pay very much attention to the additives that<br />
went into the food they purchased. However, with all<br />
of the adverse publicity that there has been in recent<br />
years, it is clear from this research that today’s consumer<br />
is now carefully reading the ingredient labels<br />
on all foodstuffs, including confectionery.<br />
“The unique EXBERRY® range of vibrant Coloring<br />
<strong>Food</strong>s, provide the perfect natural coloring solution<br />
for confectionery manufacturers.”<br />
EXBERRY® Coloring <strong>Food</strong>s are not additives with their<br />
corresponding E numbers, but rather food ingredients.<br />
From the beginning, the “intelligent combination of<br />
nature and technology” has been the family-owned<br />
company’s philosophy. With the help of state-of-the<br />
art technology, natural raw materials such as ripe<br />
fruits, color intensive vegetables and edible plants are<br />
Azo-free Colors of the Rainbow<br />
A good color, gives the product the natural edge<br />
that is appealing to the consumer. With a market<br />
more sensible to the ingredient declaration, it may<br />
be advisable to carefully consider the composition<br />
Aromatic provides a wide range of high quality colors,<br />
which is free from azo<br />
The unique EXBERRY® range of vibrant Coloring <strong>Food</strong>s, provide<br />
the perfect natural coloring solution for confectionery<br />
manufacturers<br />
processed into products of the highest quality for confectionery<br />
manufacturers.<br />
With EXBERRY® Coloring <strong>Food</strong>s, GNT not only provides<br />
vibrant colors from nature, but also the necessary<br />
technological requirements and expert know-how<br />
which means that confectionery manufacturers can<br />
produce products with outstanding colors and appearance.<br />
of the coloring. To choose an azo-free color for a<br />
product can even be a competitive advantage. Besides,<br />
the bakery ingredient manufacturer Aromatic,<br />
provides a wide range of high quality colors, which<br />
is free from azo. The colors are suitable for baked<br />
and unbaked products, neutral in taste and are<br />
stable during baking and for exposure to light. Furthermore,<br />
most of the Aromatic colors now contain<br />
natural coloring. Furthermore, Aromatic also has<br />
a comprehensive assortment of first class flavors.<br />
The products lend a pure, rich and natural taste to<br />
any imaginable application. Many flavors are available<br />
with, as well as without color, but are based on<br />
the same basic recipe. The colored flavors are also<br />
available with azo and non-azo. Besides, Azo is the<br />
name on a chemical group used for coloring. They<br />
are synthetic, and provide very vivid and strong<br />
colors. It is claimed that azo colors increase, or even<br />
cause, hyperactivity in children. The effects of azo<br />
colors on hyperactivity have been studied since<br />
the late 1970s, but it has been difficult to prove the<br />
effect. The use of azo colors in products sold on<br />
the consumer market within the EU, is since 2010<br />
regulated.<br />
<strong>Middle</strong> <strong>East</strong> <strong>Food</strong> (<strong>MEF</strong>) April 2012 / Vol. XXVIII Issue 4<br />
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