articles - Middle East Food (MEF)
articles - Middle East Food (MEF)
articles - Middle East Food (MEF)
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اينابسإ قطانلماو نادلبلا ريراقت<br />
ELPOZO: from Simple to International<br />
Areal vue of EL POZO’S Factory<br />
ELPOZO ALIMENTACION has been working in the<br />
market for over 55 years, offering solutions for consumers’<br />
ever more demanding needs. The challenge<br />
for this company is to re invent itself and move from a<br />
simple food company to a nutritional provider, whose<br />
prime target is to offer today’s society more for less,<br />
concentrating on creating value in the long term. This<br />
organization has its origin in a modest industrial project<br />
which started life in 1954 in the town of Alhama<br />
de Murcia in Murcia. The roots of this initiative go back<br />
as far as 1935 with the opening of a small charcuterie<br />
in the aforementioned town, in the El Pozo (The Water<br />
Well) Square, which gave rise to the brand “ELPOZO”<br />
now well known throughout Spain and many parts of<br />
the world. Furthermore, ELPOZO ALIMENTACION has<br />
been backing innovation for many years as an undisputable<br />
factor for growth in an ever more globalized<br />
world, where what really count are the solutions given<br />
to the demands created. For this reason, from the very<br />
beginning it was decided within the company to stand<br />
by the consumer, the company’s key element and<br />
reason for being. This company enjoys an important<br />
position both nationally and internationally. Its philosophy<br />
of sustained and responsible growth is based<br />
on a policy of re-investment never before seen in the<br />
food sector, within which it is characterized by its main<br />
strengths: the orientation towards the consumer, the<br />
strengthening of innovation and working constantly<br />
for the recognition of its brand.<br />
4 ددع - 28 دّلمج / 2012 )ليربأ( ناسين طسولأا قرشلا تلاوكأم<br />
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