articles - Middle East Food (MEF)

DEPARTMENTS INTERVIEWS & PROFILES
Inspiring Passion
Dr. Suwelack is a German based freeze-dried instant
coffee producer with more than 40 years experience in
serving major roasters, brands, retailers and vending
industries worldwide. Using innovative technology,
including unique aroma protection processes for the
production of its wide range of aromatic freeze dried
coffees Dr. Suwelack has succeeded in offering a supe-
cludes Collagen, CoQ10 and Lutein, to help nourish
the skin and deliver anti-aging benefits.
Heart and Diabetic Healthy Bars help to lower
blood pressure and the risk of heart disease.
Among the nutrients contained in the heart bars
are L-Carnitine and L-Arginine and Zinc which can
help reduce homocysteine levels while the diabetic
bars are an excellent source of fiber and contain
Zinc, Copper and Selenium which can help control
blood sugar levels.
Brain Tonic which combined nutrients such as Vitamins
A, C and E; Acetyl L-Carnitine, Choline, CoQ10,
GABA, Gingko Biloba and Phosphatidyl Choline to
enhance mental acuity and focus.
Immunity Boosting Ice Cream which is fortified
with Vitamins A, E, C, B1, B12, B2 and B6; as well as
Biotin, Folic Acid, Selenium, Zinc, CoQ10 and Lycopene.
It’s important to note that all of Fortitech’s premixes
are customized for the unique needs of each
customer. None of them are ‘one size fits all’ or ‘off
the shelf’. Fortitech is FS 22000 certified, with a
stringent Allergen Monitoring Program and meets
GMA-safe, cGMP, GMO-free, HACCP, Organic, Kosher
and Halal standards. Each nutrient premix is manufactured
under the strictest GMPs in the industry.
rior quality, meeting the highest requirements.
The challenge of the company is to entirely and qualitatively
preserve the specificity and aroma of fresh
brewed coffee in the final product. The first step in
this direction of high quality soluble coffee lies in the
careful selection of green coffee beans from the most
important production areas worldwide. Then, Dr. Suwelack
engineers developed a gentle and most innovative
process for the handling of the coffee aroma
throughout its manufacturing, the unique Coffee Aroma
Protection System (CAP) that enables to keep the
full aromatic character of the beans during extraction
which continues until they are carefully freeze-dried.
Only with the aid of this specific aroma management
from Dr. Suwelack it is possible to ensure the exceptionally
high quality as well as the multifarious diversity
of the various flavors of the coffee.
Dr. Suwelack completes its services by a consistent
customer orientation. A competent service team has
optimally aligned itself to the diverse demands of its
customers. It accompanies individual vending projects
from the conception of new products through to the
market launch, allowing customers to seek the company’s
help in the sector of market analysis with test
panels and a professional product profile.
Middle East Food (MEF) April 2012 / Vol. XXVIII Issue 4
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